dawn_of_night
Literotica Guru
- Joined
- Dec 7, 2004
- Posts
- 19,413
This is so true though!!!I’ve made chocolate chip banana bread too, but the chocolate chips were actually TOO gooey the first time, if you can believe such a thing is possible! It kinda ruined the texture. After that, I started using mini chocolate chips, and they were much better
I also cut the amount in half or use white chocolate...
I just can't with all the ewhygooeyness