🔮 What are you doing right now? 🔮

Posting stuff on the "Thread Deleted" thread.

I tried to delete it but it didn't get deleted. And then everyone started posting on it.

Kind of like graffiti on an abandoned bridge i guess.
 
Salt , pepper, garlic, olive oil, and itilian herbs
That’s what we usually do with the grilled salmon, minus the Italian herbs, but with dill instead.
Mixture of bread crumbs, crushed cashews, herbs and dijon mustard.

Then on the side, I did some cauliflower and some sliced carrots with a simple dijon glaze.
That sounds amazing but more work than I’m usually up for at night!
 
Not too bad. If I have everything on hand the total prep time is maybe half an hour to 40 minutes. And a decent chunk of that is slicing the carrots and making sure the veggies are well glazed.
I like total prep plus cook time to be that! 😂
 
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