Joeybagadonuts
Literotica Guru
- Joined
- May 6, 2010
- Posts
- 9,202
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Under 5'6"?
Yes. 5'4"
article said:“It’s not clear whether the pesticides are drifting over to those plants but we need take a new look at agricultural spraying practices,” says vanEngelsdorp.
Actually, Liar's got this one. There's a world of difference between genetic manipulation in a lab and genetic manipulation in an orchard. Genetic manipulation in a lab makes it possible to mix genetic material between organisms that could never breed with each other, the effects of which on the environment and the human body are largely unknown. Adding genetic material from an apple to trout might leads to trout that tastes like apple, but the same DNA used in the process could also create a new predator species that kills all other fish in the area.
Creating a hybrid 'big' banana from a small, sweet banana and a larger, tasteless banana doesn't pose such risks.
Is that "Mmm, okay, gotcha" or a "Mmm, you short people *sneer*"? Or maybe "Mmm, chocolate would taste wonderful right now"?
None of the above. It's "Mmmm...I want to take you roughly behind the bike shed."
None of the above. It's "Mmmm...I want to take you roughly behind the bike shed."
I'm afraid I just don't consider Islandman an expert, any more than I consider myself one because of my own genetics class. I agree that something *feels* different about lab-based genomic manipulation. Geneticist-in-question's position is that it's no different from any other genetic adaptation. Just because it happens faster or at the hands of a lab-coated dork, doesn't make the fundamental process uniquely dangerous.
I am fortunate because of the nature of our kids' school to have lots of friends in the front lines of the sciences. One works in protein-binding for a large pharmaceutical. One is a cell biologist working on pre-human genomic issues related to cancer-susceptibility. One is the geneticist I mentioned. I haven't met any who are afraid of "GMO's," in the same way that I haven't met any oceanographers who think that climate change science is a big hoax being perpetrated on a gullible public. I know that's anecdotal, but it's also telling.
I am not claiming to have done any original research on the matter. I offer no proof. I'm just offering up the position of a colleague, whose bio, it turns out, makes him worthy of consideration. If someone wants to offer an informed rebuttal, I'd be happy to ask him about it, since I would like to know the answer too. But I'm afraid, "I took a genetics class when I was an undergrad and I think he's wrong or you're wrong, everyone's wrong but me, so there" doesn't quite rise to the level of "informed rebuttal."
Well first thing we do is label all bad science so people know not to buy it in the grocery stores!
I think you bring up some really interesting points about science, journalism, and bad journalism. There are people touted as experts who go on TV and claim that climate change isn't real. Granted, it's usually some guy with a website and a BA in political science (totally the same kind of science) who just decided to "take a really good hard look at the 'facts.'" For the most part, I have established a few scientific news sources that I trust to bring me reliable information, and I'll usually do some extra research if it's a particularly contentious issue or if it interests me or affects me personally.
I believe it's important to approach all information critically and ask questions, but at some point, you have to defer to someone with the expertise that you lack, and we're an increasingly specialized society. Of course, people can be wrong, and experts are people. For the most part, I will withhold judgment until there's a convincing enough scientific consensus, but I couldn't give you a hard and fast definition for what that is.
When you say, "roughly behind the bike shed", are you describing the manner in which I'll be taken, or the approximate area to which you want to go?
Just to be clear.
The former. It doesn't really matter to me where it takes place, except perhaps in the public vs. private way.
The novel proteins thing was for potential allergens, right? And I thought the concern for that was a little overblown. I just know what I've read in articles, though. I haven't drilled down into it. I did take undergrad genetics, and I don't remember the eight generation figure. What's that from?
I agree with this. My biggest issues with biotech developments in agriculture are the way giant corporations are using it as a cudgel, but that's what they always do and have always done. The patenting thing - what a mess.
You have a thing for the short girls?
Vertically Challenged Ladies Unite!
Is it because they are... beneath you?
Like right now?
*winning*
This is my favourite thread right now.
You're on top. I know, I know.