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Guid evenin' fae Edinburgh, Scotland.
First things first. A large coffee please, extra strong, no additives of any kind unless you can run to a shot or two of Drambuie. It's currently 9°C in Edinburgh with light cloud cover and a slight breeze from the south. But we're battening down the hatches in preparation for a bit of a hooley in the morning, although not a named storm on this occasion.
I'm new here, well I opened an account a while back and I may or may not have posted in the forums before (I have a mind like a sieve) although if I did it was probably not more than once or twice. I'm not, however, a newcomer to writing erotica pitched at women who are not in the first flush but who know their own mind, have a sense of agency, love an adventure and aren't afraid to try on the new and outrageous.
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Just wondering if there's a place where women authors hang out around here? Or if you're a woman writer who likes the cut of my jib, give me a wave.
Ice cubes is a hanging offence here in Scotland. So is soda. That's why we let the yanks have Johnnie Walker, they can do what they like with that because it's mince!
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Good choice!<snip>
My go-to is Laphraoig, with a small splash of water - no ice or any other poison. The Laphroaig 10-year-old is just fine and I don't see the need to spring for the more expensive varietals. I like the peaty flavors, though Ardberg is just too smoky for me - it's like drinking from a dirty ash tray.
Is it any good? In any sense from eye candy to plot? Seems to be adults rather than highschoolers. IMDB says not bad, nice addition of politics, just totally unnecessary given the previous series.There's a current Roswell series (formally, it's Roswell, New Mexico) produced by a minor network. The new series has gone on for three years and is slated for one more before it shuts down. According to Wikipedia, it's based on the same novels that were the basis for the first series.
I don't think either series filmed much of anything in the actual Roswell. The new one is at least filmed in New Mexico -- everywhere but Roswell.
I toured the Talisker distillery in 2003 and I’ve made sure to have a constant supply on hand ever since.My favourite whisky is Talisker, though any of the Islay single malts will do (or Oban, also not bad).
Buffalo is about as far west as I've ever been. Not in a hurry to go back there. I've seen better places stateside! I thought they produced Buffalo wings there too?
Way down upon the Cuyahoga!
Good shot! Most Americans don't remember that one. Unfortunately, I grew up downwind from that freak show, I'm from Buffalo, the only thing we burn is chances at a championship in ice hockey or real football. In the days that the Cuyahoga river was a smoldering crap clogged open sewer, all of Lake Erie was an ecological disaster. In the summer the wind stank of dead fish and the tap water tasted of algae. I spent my free time on my grandfather's tree farm where the spring water is still sweet, and the tree farm is a setting for many of my stories. Snark is a survival tactic in a factory town whose only product is snow.
s it any good? In any sense from eye candy to plot? Seems to be adults rather than highschoolers. IMDB says not bad, nice addition of politics, just totally unnecessary given the previous series.
Buffalos do not have wings.Buffalo is about as far west as I've ever been. Not in a hurry to go back there. I've seen better places stateside! I thought they produced Buffalo wings there too?
If they tried to fob you off with whiskey no wonder you couldn't hack it. In Scotland we only have whisky, without an e.40 years ago I had an especially nice female friend make several attempts to initiate me into the finer pleasures of a good whiskey. No luck, couldn't stomach it. Still can't. I guess being only 1/4 Scot apparently didn't carry forward enough of the gene for it.
Yep - the "Anchor Bar" is now a chain, and we have one in my town.Buffalos do not have wings.
The Buffalo Style Chicken Wing was invented there, (at the Anchor Bar on Chippewa Ave.) but food historians insist that was simply taking an Asian style fried chicken wing and dipping it in blue cheese dressing.
Dipping it in ranch dressing turns it into what is called a Buffalo Chip because of the flavor.
Can't say, really. I know about it just because I occasionally see promos for it.Is it any good? In any sense from eye candy to plot? Seems to be adults rather than highschoolers. IMDB says not bad, nice addition of politics, just totally unnecessary given the previous series.
I have a touch of Scotland and my wife's Irish, so either is fine by me.If they tried to fob you off with whiskey no wonder you couldn't hack it. In Scotland we only have whisky, without an e.
Ugggghhhh - they are the first but far from the best. At least they're making $$$ on the name. Best big place is Duffs on Sheridan Drive and there's one in East Aurora too. Best small place IMHO is Johnny's on Union Rd. in CheektowagaYep - the "Anchor Bar" is now a chain, and we have one in my town.
I drink bourbon ... and scotch ... and rum ... and Irish whiskey, and wine, beer, vodka, tequila, .... I'm sensing a trend here.Good Morning!
Sunny skies have returned to the Original Nassau County
My Amorous Goods/Halloween entry has been posted and my Halloween #2 is going to enter Final Editing soon.
All this talk about whiskey and whisky (and not a peep from a Burbon man or woman or dog)! It makes me glad to have left that world behind. The last time I was drunk was Saturday, October 12, 1996, my retirement "ceremony." The Master Sergeant who was supposed to set up my retirement ceremony didn't like me and conveniently forgot so he was given a choice, either take a demotion or personally fund and organize a party for my weapons section. It would have been cheaper for him to take the demotion.
People now ask me, "Why don't you drink anymore?" and I answer, "I'm a civilian now, I don't have to." but I'll occasionally imbibe if I like the flavor, a good margarita comes closest to kicking me off the wagon, but whisky or even whiskey? my only use for it is to flavor some Irish Coffee, which wouldn't taste bad right now.
That's a lot of balloons.![]()
I don't know if anyone's interested, but the 50th annual balloon fiesta is about to launch the first mass ascention of the year, and you can watch on a live stream at their youtube site.