Lisa Denton
Can nipples explode?
- Joined
- Jun 23, 2004
- Posts
- 7,758
Views on politics and religion differ.
Well, enough said about that, sorry I droned on.
Where was I, oh yea, frito pie.
Everbody makes it different, tonight I made some, that if I say so myself, which I do, was slobberlistically good, my doggie agreed, he got some.
Now it was an experimentation, something you should never try at home, or at least not in the kitchen, but since I done it and proved it was safe you can do it.
Put some water on to boil and pre-heat oven while you is getting supplies and shit. Start browning 11/4 lb. ground beef, a little more is ok.
Peel and chop up into large diced chunks 3 humongus potatoes, I had big ones, you can use more smaller ones, but make the diced chunks big cause we are gonna use lots of cheese.
Throw the potatoes on to boil in the water for 15 minutes, don't stir or do nothing to them.
Drain the ground beef after browning, throw in some chili powder, a small can of tomato sauce, some onoin, a can of stewed tomatoes and 2 globbering tablespoons of salsa.
Heat till it sizzles.
Get a big casserole dish, spray with the no-stickie stuff. Drain the potatoes and make a layer of meat stuff and potatoes, sprinkle on shedded cheese, then more meat and potatoes, a can or ranch style beans, and more shredded cheese.
Bake 10 to 15 minutes until starting to brown.
The idea is to pour it over some fritos, but it was so good I blew off the fritos.
Enjoy.
Well, enough said about that, sorry I droned on.
Where was I, oh yea, frito pie.
Everbody makes it different, tonight I made some, that if I say so myself, which I do, was slobberlistically good, my doggie agreed, he got some.
Now it was an experimentation, something you should never try at home, or at least not in the kitchen, but since I done it and proved it was safe you can do it.
Put some water on to boil and pre-heat oven while you is getting supplies and shit. Start browning 11/4 lb. ground beef, a little more is ok.
Peel and chop up into large diced chunks 3 humongus potatoes, I had big ones, you can use more smaller ones, but make the diced chunks big cause we are gonna use lots of cheese.
Throw the potatoes on to boil in the water for 15 minutes, don't stir or do nothing to them.
Drain the ground beef after browning, throw in some chili powder, a small can of tomato sauce, some onoin, a can of stewed tomatoes and 2 globbering tablespoons of salsa.
Heat till it sizzles.
Get a big casserole dish, spray with the no-stickie stuff. Drain the potatoes and make a layer of meat stuff and potatoes, sprinkle on shedded cheese, then more meat and potatoes, a can or ranch style beans, and more shredded cheese.
Bake 10 to 15 minutes until starting to brown.
The idea is to pour it over some fritos, but it was so good I blew off the fritos.
Enjoy.
