Liar
now with 17% more class
- Joined
- Dec 4, 2003
- Posts
- 43,715
Is something I'm trying to avoid lately.
Not trying to go veg or anything, but I def eat too muich of it. I find a boon to my well being to not have a big chunk of caramelized cow in most of my dinners, when I manage to avoid it for a period of time. No idea if it makes me actually healthier, but I feel it, so there.
It's an annoying habit to wind down though. Anyone got good tips on how to cut down on the cuts without feeling like a rabbit?
One trick I was told was to eat more asian and italian food (among others). Because the meat is not the centrepiece. It's spaghetti with bolognese. Pizza with ham. Ramen with chicken. So the thing that is after the with doesn't change the type of dish, and can be replaced. As opposed to steak with fries.
Not trying to go veg or anything, but I def eat too muich of it. I find a boon to my well being to not have a big chunk of caramelized cow in most of my dinners, when I manage to avoid it for a period of time. No idea if it makes me actually healthier, but I feel it, so there.
It's an annoying habit to wind down though. Anyone got good tips on how to cut down on the cuts without feeling like a rabbit?
One trick I was told was to eat more asian and italian food (among others). Because the meat is not the centrepiece. It's spaghetti with bolognese. Pizza with ham. Ramen with chicken. So the thing that is after the with doesn't change the type of dish, and can be replaced. As opposed to steak with fries.