seXieleXie
trouble
- Joined
- Nov 14, 2001
- Posts
- 8,509
i made some for dinner tonight. it was sooooooo good. there are two secrets to good lasagna: the sauce and the cheese. good sauce has lots of flavor and the perfect texture (think, chunky but not too chunky). if you use too much cheese, or cheese that is too strong it over powers the other flavors.
it was good, but i made a lot. too much really. even the 18 people in my house couldn't finish it all (though one guy had like 3 helpings)
so, who wants to come over for leftovers?
it was good, but i made a lot. too much really. even the 18 people in my house couldn't finish it all (though one guy had like 3 helpings)
so, who wants to come over for leftovers?