Wand3rlust
Chaos gremlin
- Joined
- Jul 20, 2016
- Posts
- 17,149
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2,5,8 is the better tic tac toeI win tictac toe.... 1, 5,9
I dont know what 3 is and I will never understand why people eat 6
Coward“Stuffing” is a bacteriological nightmare abomination from the depths of Gehenna.
“Dressing” is a magnificent dish that is one of my favorite fall staples.
Except you don’t, they taste differentYou get the exact same thing in a pan as you get in the bird, without the added risk though?
Water?!?!?!?!?!One trick that I've used for breadstuffs-cooked-outside-the-bird is to replace the water in the recipe with chicken stock. Helps add a lot to the flavor as in breadstuffs-cooked-within-the-bird!
You are making this, aren’t you?The instructions say water, and thus.... *shrug*
Broth/gravy from the neck. Simmer it in some stock for a couple hours, let it reduce a bit, then careful shred the neck meat off and leave it in. Add some of the juice that cooks out of the turkey to bolster the base; season how you see fit. Simply make your roux or thickener and viola, gravy!Water?!?!?!?!?!
Also make fresh broth from the giblets.
This is the wayBroth/gravy from the neck. Simmer it in some stock for a couple hours, let it reduce a bit, then careful shred the neck meat off and leave it in. Add some of the juice that cooks out of the turkey to bolster the base; season how you see fit. Simply make your roux or thickener and viola, gravy!
I used to grab handfuls of this dry and eat as a snack.You are making this, aren’t you?
https://media1.tenor.com/m/lCUv3E6RcIQAAAAd/kraft-stove-top-stuffing.gif
Me? No, I’m not cooking this year, and have never done Stove Top brand anything that I can recall.You are making this, aren’t you?
https://media1.tenor.com/m/lCUv3E6RcIQAAAAd/kraft-stove-top-stuffing.gif
I eat that and I give zero fucks about what anyone has to say about it.You are making this, aren’t you?
https://media1.tenor.com/m/lCUv3E6RcIQAAAAd/kraft-stove-top-stuffing.gif
I have the chicken one sometimes as a non holiday side dishI eat that and I give zero fucks about what anyone has to say about it.
I eat that and I give zero fucks about what anyone has to say about it.
https://media1.tenor.com/m/JXwpFLtCBrEAAAAd/are-you-sure-about-that-chozen-toguchi.gifhttps://media1.tenor.com/m/nP2GEPeB3qgAAAAd/ryan-gosling-judging-you.gifI eat that and I give zero fucks about what anyone has to say about it.
Absolutely.
Corned beef hash from a can!!Absolutely.
Poor people food (as I call it) has a special place in my heart and I don’t care what anyone says.
I also like wonder bread and kraft singles grilled cheese.
Don't get me started on government cheese!!! I didn't know how good I had it!Corned beef hash from a can!!
https://media.tenor.com/2GzmsZp76cIAAAAM/im-just-messing-with-you-messing-with-you.gifAbsolutely.
Poor people food (as I call it) has a special place in my heart and I don’t care what anyone says.
I also like wonder bread and kraft singles grilled cheese.
Government Cheese TruthDon't get me started on government cheese!!! I didn't know how good I had it!
Absolutely.
Poor people food (as I call it) has a special place in my heart and I don’t care what anyone says.
I also like wonder bread and kraft singles grilled cheese.
when getting to pick out your own tv dinner one night a week was a big treat...my sister's always choose kid cuisine and i usually got the nighthawk steak and taters...Don't get me started on government cheese!!! I didn't know how good I had it!
What sort of scientist mixes scales of measurement?!Now I really want a grilled cheese.
I’m freezing in my lab today … had to actually put a hoodie on under my lab coat.
It’s only 6°C outside and even though it says it’s 70°F inside it doesn’t feel like it.