The 50-Plus Room - for

[B2fromA2looking4U]

I bake it in my cast iron pan. It's so good. I love experimenting with different toppings.

That sounds amazing. Cast iron cookware is wonderful.

 

[lanceGibs]

That sounds amazing. Cast iron cookware is wonderful.

Girls who bake in cast irons more so!!!?

 

[B2fromA2looking4U]

It is way too early. However, with enought coffee I will be ready to get my grandchildren and take them to day care. Its Yoga morning for their mom.

 

[Twistedkink]

Share the recipe, please! I make an artisan nut and seed bread that has quinoa in the mix. De-lish!

Nuts and seed, are we still just baking?

 

[Missk_2022]

I HATE when that happens....ESPECIALLY with pizza! There is NO cause for that!

What a disappointment....

 

[Missk_2022]

I am sorry. How can they mess up a pizza? I assume you went out or it was delivered by a pizzeria.

No I cooked at home, but how the hell do u mess up a frozen pizza...have had before with no problem

 

[Missk_2022]

I make my own. It's so easy and much better than takeout!

On my way

 

[Missk_2022]

I bake it in my cast iron pan. It's so good. I love experimenting with different toppings.

I have a recipe for pizza sauce like at giordanos... a little spicy... not a fan of sweet sauces

 

[Gamine67]

I have a Capt‘ Cook pizza oven that I heat to about 700°; that and a pizza stone can make any pizza taste great.

 

[Missk_2022]

I thought it might taste better cold...and it does a little...its the crust it is like no salt added... it is bland and flat tast8ng

 

[B2fromA2looking4U]

its the crust it is like no salt added... it is bland and flat tast8ng

Hhmm - a frozen ccrust with no flavor. What brand so I can avoid.

 

[Deleted member 6666935]

You never said but I am assuming your wife is fine. I get the going back to work to get some peace.

Oh yes, she is okay now. Thanks for prompting me!

 

[B2fromA2looking4U]

When I order a pizza, I will go with Anthony's Gourmet Pizza or Pizza Bobs. For a frozen pizza, I like the California Pizza Kitchen.

 

[Missk_2022]

Hhmm - a frozen ccrust with no flavor. What brand so I can avoid.

Digiorno.... it was baked flour water...yuck

 

[B2fromA2looking4U]

Digiorno.... it was baked flour water...yuck

Eww and yes YUCK

 

[Crownvic]

Good morning, afternoon or evening to insomniacs, early risers and international friends. Sipping coffee after 7 hours sleep. I read there is sunshine and 50F today. That is good news for me.View attachment 2314449

All time classic...

 

[Missk_2022]

Sunny and 60s today!!!

 

[Missk_2022]

But dont worry 30s back next week

 

[Biggalute]

But dont worry 30s back next week

Enjoy it whilst it lasts

 

[B2fromA2looking4U]

But dont worry 30s back next week

Sounds like my SE Michigan forecast.

 

[Missk_2022]

Sounds like my SE Michigan forecast.

Yep

 

[Lilianna23]

That sounds amazing. Cast iron cookware is wonderful.

I love mine! I also have a covered Dutch oven I use to bake my artisan breads. Baking is the only thing I use it for.

 

[Lilianna23]

Girls who bake in cast irons more so!!!?

This girl does a lot of baking in cast iron!

 

[Lilianna23]

True story: A few years ago I was on my way home from a three week motorcycle ride throughout the southwest in the middle of August. It was late on a 100+ degree afternoon and in the sweltering heat, my throat was dry and parched.

I pulled into a dive bar in the little town of Needles, CA, just west of the AZ border. I had decided to call it a day and planned to have dinner and book a hotel room for the night after a cold beer.

I asked the bartender if there was a decent restaurant nearby that she could recommend. She asked me if I was in the mood for pizza and that sounded like a great idea. She cheerfully told me they make the best pizza in town. Perfect I thought. I ordered another beer and a pepperoni pizza. She assured me I’d love it.

The next thing I knew, she was popping a Digiorno frozen pizza in a small oven behind the bar. As it was cooking, she went on and on about how fantastic they were. She was totally sincere and I didn’t have the heart to disagree. I faked my anticipation and enthusiasm as she served it, ate the whole thing, and promised to spread the word to all my friends who might someday be passing through Needles. Truth be told, it wasn’t bad.

"We make the best frozen pizza!"

 

[Lilianna23]

Nuts and seed, are we still just baking?

What did you have in mind?