Mr_bogey
Morally Casual
- Joined
- Nov 24, 2015
- Posts
- 18,689
I've had it many times.
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I've had it many times.
To be legally considered bourbon, a whiskey must meet the following requirements:
- Mash: The mash, or mixture of grains used to make the whiskey, must be at least 51% corn. The remaining portion is typically made up of rye, wheat, and malted barley.
- Distillation: The whiskey must be distilled to a proof of 160 or less.
- Aging: The whiskey must be aged in new, charred oak barrels. It must be put into the barrel at a proof of 125 or less.
- Additives: Bourbon cannot contain any additives, other than water to reduce the proof.
- Production: Bourbon must be made in the United States. While bourbon doesn't need to be made in Kentucky, it can't be labeled as bourbon if it wasn't made in the U.S.
- Bottling: Bourbon must be bottled at a proof of at least 80.
Bourbon talk is so hot.Depends on how much you pay. That was a gift.
Pappy 23 is the best thing I ever smelled. But Col. Taylor and Blantons are my favorite that I've tasted. They can be found at a fair price. It sucks that it's harder than it was.
4 roses small batch is the best bang for your buck that you can regularly find on shelves imo.
it only "comes" once a year?So is a Christmas crush different than a Monday or Tuesday crush??
Well, I sprained my index finger going back to check. Mission accomplished, sir. Until we meet again.
I may need to go get aDepends on how much you pay. That was a gift.
Pappy 23 is the best thing I ever smelled. But Col. Taylor and Blantons are my favorite that I've tasted. They can be found at a fair price. It sucks that it's harder than it was.
4 roses small batch is the best bang for your buck that you can regularly find on shelves imo.
Thanks for your cutting and pasting expertise.To be legally considered bourbon, a whiskey must meet the following requirements:
- Mash: The mash, or mixture of grains used to make the whiskey, must be at least 51% corn. The remaining portion is typically made up of rye, wheat, and malted barley.
- Distillation: The whiskey must be distilled to a proof of 160 or less.
- Aging: The whiskey must be aged in new, charred oak barrels. It must be put into the barrel at a proof of 125 or less.
- Additives: Bourbon cannot contain any additives, other than water to reduce the proof.
- Production: Bourbon must be made in the United States. While bourbon doesn't need to be made in Kentucky, it can't be labeled as bourbon if it wasn't made in the U.S.
- Bottling: Bourbon must be bottled at a proof of at least 80.
That's where my head was at, but it's all 'after closing time' and rainy. But that's what tomorrow is for!
We know… you would have thumb typed it out from memory.Thanks for your cutting and pasting expertise.
ok...listen...as i said...i took the time and effort to google what makes bourbon bourbon so that the ladies question was answered with the correct information...its something i do constantly...while i will apologize for it, i will do it again...i believe in any discussion the CORRECT information should be available...do i consider it part of my neurodivergence? yes, yes i do...so...get used to it?Thanks for your cutting and pasting expertise.
I was thinking of you earlier, did you ever play LA Noire?Lol, contemplating whether I should watch Venom 3 to kill a few hours, when suddenly...
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Andy, I love you bud, but...
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I have some bulleit in the cupboard that is calling my name nowThat's where my head was at, but it's all 'after closing time' and rainy. But that's what tomorrow is for!
And with all that brain power… he can’t figure out how to type “I” instead of “i”.ok...listen...as i said...i took the time and effort to google what makes bourbon bourbon so that the ladies question was answered with the correct information...its something i do constantly...while i will apologize for it, i will do it again...i believe in any discussion the CORRECT information should be available...do i consider it part of my neurodivergence? yes, yes i do...so...get used to it?![]()
Nah, I probably would have missed part.We know… you would have thumb typed it out from memory.![]()
Capitalizing the "I" takes too much brain power away from the important things. Like drinking more margsAnd with all that brain power… he can’t figure out how to type “I” instead of “i”.
*** not even bothering to run, just outright laughing right where I am ***
Do you hear that often? “Eat me Miz! Eat me!” Asking for a friend…I have some bulleit in the cupboard that is calling my name now
I haven't, no! Never been a die hard Rockstar fan. You on a nostalgia-gaming binge?I was thinking of you earlier, did you ever play LA Noire?
Mostly just in the fantasies in my head.Do you hear that often? “Eat me Miz! Eat me!” Asking for a friend…
oh no...i claim that too...im too lazy to follow unnecessary rules or grammar and capitalization...you are just as likely to misunderstand me using proper grammar and punctuation as you are me speaking internet chat textAnd with all that brain power… he can’t figure out how to type “I” instead of “i”.
*** not even bothering to run, just outright laughing right where I am ***
Nah, I know that if they really wondered they could search it themselves.ok...listen...as i said...i took the time and effort to google what makes bourbon bourbon so that the ladies question was answered with the correct information...its something i do constantly...while i will apologize for it, i will do it again...i believe in any discussion the CORRECT information should be available...do i consider it part of my neurodivergence? yes, yes i do...so...get used to it?![]()