The Isolated Blurt Thread

[IrezumiKiss]

Now, everyone will require an appliance.

Speaking of appliances, here's a 3D-printed, color-changing lime sherbet dildo.

https://img0.etsystatic.com/019/1/9092438/il_570xN.575977140_m1h5.jpg

https://img0.etsystatic.com/117/0/9092438/il_570xN.903087712_lh4f.jpg

What a time to be alive!

 

[thør]

Speaking of appliances, here's a 3D-printed, color-changing lime sherbet dildo.

What a time to be alive!

Is that available in the Kenmore brand?

 

[butters]

no sage and onion stuffing in sight - oh well, i'll improvise and not stuff. there's ginger and rosemary, garlic, lemon, smoked paprika, bay leaves, basil.... sure i can do something tasty. the fresh french beans are so yummy it seems almost a shame to cook them, and i found some good old-fashioned lard to do the roasties in. carrots, green cabbage... all good fresh stuff.

 

[thør]

I'll be popping some moose breakfast sausage into the oven in a few minutes. it would prolly make a fine addition to stuffing, also.

 

[Radiohead]

I'll be popping some moose breakfast sausage into the oven in a few minutes. it would prolly make a fine addition to stuffing, also.

I'd hate to ask the obvious, but moose? And yeah, take it back to domesticated meat.

 

[thør]

I'd hate to ask the obvious, but moose? And yeah, take it back to domesticated meat.

It's a common thing to have breakfast sausage made from some of your game meat that might just go to be burger up this way.

Don't knock it until you've tried it.

 

[La damnee elle la licorne]

 

[thør]

I'm wondering what moose tastes like.

Meat.

 

[silver gurl]

Don't like moose. We used it to make moose meat balls.

 

[silver gurl]

Bison is extremely tasty though. The husband put bison and filets on the grill, without me knowing. I chose the bison.

 

[thør]

Bison is extremely tasty though. The husband put bison and filets on the grill, without me knowing. I chose the bison.

Wild or farmed? Makes a huge difference.

 

[HarryHill]

Bison is extremely tasty though. The husband put bison and filets on the grill, without me knowing. I chose the bison.

..
Good gurl
I've eaten a lot of squirrel, rabbit, dove, quail, cow

 

[silver gurl]

Wild or farmed? Makes a huge difference.

Wild.

 

[silver gurl]

..
Good gurl
I've eaten a lot of squirrel, rabbit, dove, quail, cow

I like meat but dislike gamey tastes.

 

[HarryHill]

Oh, Happy Mothers Day to all.

 

[phantom4533]

I feel the need to feed.

I'm pretty sure that's what I heard Tom Cruise say.

 

[Porkwarrior]

What the critter eats makes a huge difference too. I used to get moose from an area that had a tonne of wild hazelnuts, best meat EVAH!

If the swamp donkey's are mostly eating water plants, then meh yeah better in burgers & sausage mixed with pork fat and seasonings.

Oh yeah, my nickname for moose are swamp donkey's. I used to think I wasn't the brightest bulb in the woods that day, then I started bumping into moose. They're generally cute...100m away. Not so cute when you bump into one portaging a canoe on your head and he takes it as a challenge. 25' away.

 

[Porkwarrior]

https://img.memecdn.com/moose_o_831539.jpg

 

[Hard_Rom]

I like meat but dislike gamey tastes.

A buddy soaks his wild rabbit kills in brine overnight to remove gamey taste.

Rare to find all wild game sausage around here.

 

[Froya]

Island-man....

Makes me longer.

Now I'm having fantasies about font size.

 

[Spins]

Wild Boar sausage is horrid, but people eat it up like crazy. Never quite understood the fascination.

Now, don't get me wrong, those fucking boars need to be removed from existence (ever since one killed a truck I was driving I've dislike them), but their meat is horrid.

 

[yossi]

I like bison and venison. I've never tried rabbit, but I'd be game.

Ba dum tiss.

 

[thør]

I like bison and venison. I've never tried rabbit, but I'd be game.

Ba dum tiss.

In the freezer section of the grocery, they usually have domestic bunnies. It's the other white meat. Fairly dense and lean. Braising is usually a good method for cooking.

 

[yossi]

In the freezer section of the grocery, they usually have domestic bunnies. It's the other white meat. Fairly dense and lean. Braising is usually a good method for cooking.

I'm going to check. I've never seen it, but I've also never asked. There's also a whole sale meat market close by where I could inquire as well.

 

[Spins]

Roasted Rabbit over an open flame has its place in the world.

Plus...you get four rabbit's feet to pass out!