The Isolated Blurt Thread

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There are some flavoured honey combinations that just make sense to my brainbuds. Ginger or chili or cinnamon are common - but cranberry? After wrestling with myself I decided to order a jar because I just had to know but an email confirmed they're all out and they're not restocking. I'm throwing a pout.
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there is probably a good reason they are not restocking ;)
 
hundreds and hundreds of posts that can boiled to people saying nuh uh, yuh huh, you're dumb, no you are to each other over and over again. frankly, i'd rather just jerk off and watch netflix.

uh-huh
 
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there is probably a good reason they are not restocking ;)
Awww you think? I still can't quite imagine it and it's driving me nuts. I managed to find another website selling it but it's godawful expensive. I have got to stop this silly habit of falling for hard-to-get items. :eek:
 
Awww you think? I still can't quite imagine it and it's driving me nuts. I managed to find another website selling it but it's godawful expensive. I have got to stop this silly habit of falling for hard-to-get items. :eek:
*thinks of butters* I know what you mean :)
 
There are some flavoured honey combinations that just make sense to my brainbuds. Ginger or chili or cinnamon are common - but cranberry? After wrestling with myself I decided to order a jar because I just had to know but an email confirmed they're all out and they're not restocking. I'm throwing a pout.

No need for pouting Tink! You can get cranberry bog honey at Massachusetts Bay Trading Company, EBay and Etsy.
 
I once bought moutarde crepe de cassis in Dijon. Once. ( well, G bought it, but I stand by his mistakes as well as his successes )
I can see those pairing well but I can't imagine there being much margin for error. Even with a crepe involved ;)

Gawgous innit?
I enjoy it!

No need for pouting Tink! You can get cranberry bog honey at Massachusetts Bay Trading Company, EBay and Etsy.
If they ship to Denmark then I may do that. Thanks dee :)
 
:heart::heart:


:eek: if they start hurting too much you'll need to put us on ignore :rose:


:eek::eek::rose::rose:

You guys do realize if we put them on ignore they'll just hightail it to the GB Lounge cloakroom and god knows if the room would survive their make out session. I guess we COULD pass out the popcorn and watch.
 
You guys do realize if we put them on ignore they'll just hightail it to the GB Lounge cloakroom and god knows if the room would survive their make out session. I guess we COULD pass out the popcorn and watch.

Perhaps sell popcorn and make a buck?
 
I made the most incredible nut butter popcorn once, I have hilarious pictures of g. eating it, remind me on a day you need to really laugh at some one ;) 🌹
Nut butter popcorn?! What kind of nut butters did you use?

I have recently discovered pepita or pumpkin seed butter. It is a beautiful green colour and has a slightly bitter bite to it. Really gorgeous. I was very excited to try a pistachio butter that my grocer sells - but it was at least half sugar :( I didn't think to look at the ingredients. It was like a super sweet pistachio version of Nutella or a pistachio truffle center.
 
I need pepito butter!

I often try and make THE perfect peanut butter popcorn. I have got close but not there yet. And of course because I never measure or write anything down it's all lost. Mind you, I last tried a couple of years ago I think :)

I make nut butter at home now, apart from peanut butter. We so rarely 'need' it and need too small quantise to make it sensible to buy.
I'm going to have to experiment. Do you sweeten the peanut butter? I have a rather runny natural peanut butter at the moment which I don't think would need much coaxing to cover some popcorn. I would be tempted to go savory and add ginger/garlic/soy/brown sugar. I've never popped corn in a sesame oil but that might be a fun start.
 
I'm going to have to experiment. Do you sweeten the peanut butter? I have a rather runny natural peanut butter at the moment which I don't think would need much coaxing to cover some popcorn. I would be tempted to go savory and add ginger/garlic/soy/brown sugar. I've never popped corn in a sesame oil but that might be a fun start.
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stop
 
Popcorn popped in bacon fat and sprinkled with powdered peanut butter is awesome.


Don't ask me how I know.
 
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