D
DesEsseintes
Guest
With a little salt and some tarragon
Maybe.
Just maybe.
I'd say black pepper and perhaps a little thyme, but tarragon...
Not a breakfast flavour for me, but OK.
And girlsmiley, sorry to misinterpret. I am sure they are delicious. I have only ever eaten insects by mistake. How wonderful that for you they are the basis of an entire gastronomic culture.

of a good woman.