So I Made This Really Good Hummus...

[carsonshepherd]

yeah. and I didn't write down what I did.... I never do. It's roasted red pepper. Yummy.

 

[Lauren Hynde]

yeah. and I didn't write down what I did.... I never do. It's roasted red pepper. Yummy.

Take the camera off the bedroom and set it up for a couple of hours in the kitchen, next time.

 

[mlady_france]

I hate that! I make something new, and don't write is down. Then if it turns out to be the best thing I've ever tasted I can't ever repeat it. It always comes out different. Hope you have better luck.

 

[Guest]

ok, so, where the hell is it? i mean honestly, im very hungry...
you never write, you never call... you bitch!

 

[Lauren Hynde]

Take the camera off the bedroom and set it up for a couple of hours in the kitchen, next time.

It makes for some interesting variations. Take that as you will.

 

[carsonshepherd]

It's got parsley and stuff in it too. I was making tabbouli in my food processor and there was some parsley/garlic/green onion stuff left in the bowl... I hated to waste that so I just threw in some hummus ingredients.

 

[Rumple Foreskin]

yeah. and I didn't write down what I did.... I never do. It's roasted red pepper. Yummy.

Good hummus is like tasty haggis or well-done sushi, it's a contradiction in terms.

Rumple Foreskin

 

[carsonshepherd]

ok, so, where the hell is it? i mean honestly, im very hungry...
you never write, you never call... you bitch!

It's on my kitchen counter....

my garlic breath is outta sight.

 

[OhMissScarlett]

yeah. and I didn't write down what I did.... I never do. It's roasted red pepper. Yummy.

I do the same thing all the time and after I've marinated myself with a few glasses of wine, I really can't remember anything.

 

[Guest]

It's on my kitchen counter....

my garlic breath is outta sight.

ill be right over

 

[carsonshepherd]

Good hummus is like tasty haggis or well-done sushi, it's a contradiction in terms.

Rumple Foreskin

I've got sushi in there too. And kale.

Haggis though.... I don't think I could. *shudder*

 

[carsonshepherd]

ill be right over

Yer in luck, vella darling. The BF won't eat it 'cause he hates parsley.

The parsley came from my garden. It survived the winter and is now green and flourishing again... too bad I have to till it under soon.

 

[carsonshepherd]

I hate that! I make something new, and don't write is down. Then if it turns out to be the best thing I've ever tasted I can't ever repeat it. It always comes out different. Hope you have better luck.

I consider those things "in the moment". WHen another moment comes and it tastes different, then so be it. It might be even better.

 

[Guest]

Yer in luck, vella darling. The BF won't eat it 'cause he hates parsley.

The parsley came from my garden. It survived the winter and is now green and flourishing again... too bad I have to till it under soon.

the burning question is:
DID YOU WASH YOUR HANDS???
not that i really care but dirt in my hummus... cant have it.

 

[mlady_france]

Yer in luck, vella darling. The BF won't eat it 'cause he hates parsley.

The parsley came from my garden. It survived the winter and is now green and flourishing again... too bad I have to till it under soon.

I tried growing a garden. I can always get it to the sprout stage then some how I kill every thing off.

 

[carsonshepherd]

the burning question is:
DID YOU WASH YOUR HANDS???
not that i really care but dirt in my hummus... cant have it.

When I was washing the parsley I first washed my hands. What kind of chef d'you think I am?

Just tasted it again... needs more lemon juice.

 

[carsonshepherd]

I tried growing a garden. I can always get it to the sprout stage then some how I kill every thing off.

mlady, last spring my dogs got the gate open and dug up all my plants. I had to restart. But they had such a great time digging and frolicking before I caught them, what could I say?

 

[Guest]

When I was washing the parsley I first washed my hands. What kind of chef d'you think I am?

Just tasted it again... needs more lemon juice.

thats a good chef..
im fighting the urge to pat you on the head..
see, its the kid trying to sing the cranberries in the next room that has me on edge...
got pita for that hummus? mmmmmm toasted pita with hummus...mmmmm SUSHI... damnit im hungry.. meatloaf just wont cut it now and its all your fault

 

[carsonshepherd]

Yes, I have pita (wheat) but it's still frozen as I had no idea I was making hummus when I began the tabbouli. Just eating it from a spoon at the moment. WIll be having sushi later

 

[Guest]

Yes, I have pita (wheat) but it's still frozen as I had no idea I was making hummus when I began the tabbouli. Just eating it from a spoon at the moment. WIll be having sushi later

tease!

taunter

 

[hmmnmm]

Good hummus is like tasty haggis or well-done sushi, it's a contradiction in terms.

Rumple Foreskin

Thank you.
A former SO was a radical vegetarian and made me eat hummus. I have nothing agaist the SO nor vegetarians or vegetarianism, but hummus remains a stumbling block.
But I'm sure Carson's is really good - if you like hummus

 

[carsonshepherd]

I like hummus. I also like meat loaf.

 

[impressive]

Good hummus is like tasty haggis or well-done sushi, it's a contradiction in terms.

Rumple Foreskin

Hear, hear!

 

[carsonshepherd]

tease!

taunter

But the joke is on me... been wanting avocado for days - got the sushi home and saw it was spicy tuna and not tunacado like I intended to buy.

 

[hmmnmm]

I like hummus. I also like meat loaf.

Sigh of relief. The nightmares begin to retreat.