My vegetable garden

[evernoob]

*respectfully hugs all the lovely people*

Y'all are great, you know that? Every last one of you.

Anyway, this li'l ol' thread is about my vegetable garden. The squash blossoms are gone now. They were delicious. Here's a recipe:

2 cups squash blossoms
1/2 cup milk
2 teaspoons flour
1 tablespoon parmesan cheese
1 egg
oil for frying

Mix all ingredients except oil in a bowl. Flatten the squash blossoms. Soak them in the batter for about ten minutes. Fry those little sexies in the oil, turning once. So delicious!

I'm thinking that my cabbages will be done soon! *giggles with glee*

 

[blobfish]

You are what's wrong with America.

 

[LiFeNdEaTh]

sounds good

 

[LadyAria]

This board hasn't changed. I find this both depressing & refreshing.

 

[LiFeNdEaTh]

This board hasn't changed. I find this both depressing & refreshing.

lol.. not too sure about the site being depress though.

 

[LadyAria]

lol.. not too sure about the site being depress though.

Says the twat-rot still on MySpace.

 

[blobfish]

Says the twat-rot still on MySpace.

Holy shitknickers! I didn't notice that. He has descended into the black depths of lameness.

 

[LiFeNdEaTh]

Says the twat-rot still on MySpace.

twat-rot?? new word, huh??

 

[evernoob]

The huggle tip of the day from evernoob:

Ever get green sprouts on your garlic? Don't throw it out! Cut off those little green cuties, and sprinkle them on food for a mild garlic flavor. *hugs and giggles*