phantom4533
eh … fuck it.
- Joined
- Mar 29, 2010
- Posts
- 9,980
Even though I live in a town with a movie theater that closes two days a week, and I have to drive 30 minutes to get to a good beer store, I'm lucky in that there are several places with very good food and a couple of watering holes if I'm inclined to let someone else prepare a cocktail for me.
And I have a coffee roaster. He's a young guy with a growing business. He roasts his own beans. He started selling them at farmers markets around the area and recently opened a storefront in an old mill, where he moved his roasting operation.
One has the option of buying whole beans and grinding for each cup or buying beans already ground. Everything is sold in ball jars. This I love because I live out of ball jars. All our prepared food goes into ball jars for meals during the week. When I die I want to be cremated and have my ashes placed in a ball jar.
This morning I had a cup that was a 60/30/10 blend of Sulawesi, Costa Rican and Robusto. Yesterday's brew was a 70/30 blend of Midnight Oil and the Costa Rican.
We don't need no stinkin' Starbucks.
And I have a coffee roaster. He's a young guy with a growing business. He roasts his own beans. He started selling them at farmers markets around the area and recently opened a storefront in an old mill, where he moved his roasting operation.
One has the option of buying whole beans and grinding for each cup or buying beans already ground. Everything is sold in ball jars. This I love because I live out of ball jars. All our prepared food goes into ball jars for meals during the week. When I die I want to be cremated and have my ashes placed in a ball jar.
This morning I had a cup that was a 60/30/10 blend of Sulawesi, Costa Rican and Robusto. Yesterday's brew was a 70/30 blend of Midnight Oil and the Costa Rican.
We don't need no stinkin' Starbucks.