Cheyenne
Ms. Smarty Pantsless
- Joined
- Apr 18, 2000
- Posts
- 59,553
Yeah, well. I make great pumpkin pies, really I do.
Tonight I had the pumpkin pie filling all done except for the last can of evaporated milk. It was bad milk, all separated and yucky! Luckily I noticed before I dumped it in and ruined everything. Off to the store I go for a replacement can of milk. (I did discover they make it in fat free and 2% now, so I tried the 2% instead of my usual whole milk.)
My crusts rolled out perfectly and should be nice and flaky. I've got a great recipe, if anyone wants it, by the way. They are never pretty looking, but they do taste good!
I'm feeling good at this point. Confident. Two pies all done and ready to go in the oven. I pull the oven rack out, put the pies on, shove the rack back in, and slosh a good amount of pie filling over the bottom of the oven.
So, instead of the wonderful smell of baking pumpkin pies, I'm smelling burning pie filling and I have the oven fan on and the patio door cracked open for fresh air. All I need is my smoke detectors to decide my pie mixture is really a fire in the house, too.
And how is your Thanksgiving meal prep going???
Tonight I had the pumpkin pie filling all done except for the last can of evaporated milk. It was bad milk, all separated and yucky! Luckily I noticed before I dumped it in and ruined everything. Off to the store I go for a replacement can of milk. (I did discover they make it in fat free and 2% now, so I tried the 2% instead of my usual whole milk.)
My crusts rolled out perfectly and should be nice and flaky. I've got a great recipe, if anyone wants it, by the way. They are never pretty looking, but they do taste good!
I'm feeling good at this point. Confident. Two pies all done and ready to go in the oven. I pull the oven rack out, put the pies on, shove the rack back in, and slosh a good amount of pie filling over the bottom of the oven.
So, instead of the wonderful smell of baking pumpkin pies, I'm smelling burning pie filling and I have the oven fan on and the patio door cracked open for fresh air. All I need is my smoke detectors to decide my pie mixture is really a fire in the house, too.
And how is your Thanksgiving meal prep going???