Handley_Page
Draco interdum Vincit
- Joined
- Aug 18, 2007
- Posts
- 78,287
Mais, chéri, Elizabeth David is vairrry Engleesh! In fact, she is the person who introduced the British to French cooking.
Bisous bisous, mon petit chou. Donnes-moi une suce sur ta canne à sucre, un gros bisous de ta chatte.
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My little cabbage ?

Badda~boom
I'm very grateful to him for not sticking it under the chrome bar stool in the Selfridges oyster bar, LOL.