LukkyKnight
Equal Opportunity Enjoyer
- Joined
- Oct 26, 2001
- Posts
- 58,516
Um... are you describing classical music or wines?Ezzy said:I like most of those already mentioned.
I enjoy Italian Baroque music for it's lively nature, the Russian composers for their strident tones, the grandeur of the Germans and Austrian's, the clarity of the Polish and Czech, the delicacy of the French, the darkness of the Scandinavian's.
"...as only the Austrian composers can achieve. Very richly polished yet subtle, nuances of oak and spice, perfectly balanced, all finesse; serve with pastas and lamb, or seafood. Round, with a lingering, elegant finish."

