InWord
Really Really Experienced
- Joined
- Mar 24, 2015
- Posts
- 435
I am so deprived...I have never had banana pudding.
Oh, how I could spoil you and make you do unnatural acts.
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I am so deprived...I have never had banana pudding.
Oh, how I could spoil you and make you do unnatural acts.
OK, um "banana pudding" isn't a euphamism for something else, is it?
As long as your banana pudding doesn't have any tapioca in it, please, forward the recipe.
But bechamel with meat?
Is it the 27 year old virgin? I had to finally put him on iggy.
I am so deprived...I have never had banana pudding.
You're going to confuse the Brits if you call that pudding.
I make my own pudding.
Box of vanilla wafers
1 cup of sugar
3 tbsps. of corn starch
1/4 tsp of salt
2 cans of evaporated milk
3 tsps. of real butter
2 large eggs
5 ripe bananas cut into 1/4" pieces
1 1/2 tsp vanilla extract (don't use imitation)
In a medium glass baking dish, line the bottom and sides with vanilla wafers
Medium pot, combine sugar, corn starch and salt. Stir in the evaporated milk to melt the corn starch. Cut the butter into smaller squares ( I actually use 4 tsp) and add lightly beaten eggs. Stir constantly on medium heat, and I mean constantly until the mixture begins to thicken. Turn off heat and continue to stir a minute or so. Add in vanilla extract. Let the pudding cool for just a bit.
Pour half of the pudding onto the wafer line dish. Top with half the bananas. Layer the top of the bananas with vanilla wafers. Combine the halves of the pudding and bananas together and pour onto dish and even it out. Cover and put into the refrig until cold.
You can add whip crème too.
Damnit. I forgot. Do they even have bananas over there?![]()
Damnit. I forgot. Do they even have bananas over there?![]()
Oh. Sounds fabulous. I think I may have just had a mouthgasm. Thank you.
I make my own pudding.
Box of vanilla wafers
1 cup of sugar
3 tbsps. of corn starch
1/4 tsp of salt
2 cans of evaporated milk
3 tsps. of real butter
2 large eggs
5 ripe bananas cut into 1/4" pieces
1 1/2 tsp vanilla extract (don't use imitation)
In a medium glass baking dish, line the bottom and sides with vanilla wafers
Medium pot, combine sugar, corn starch and salt. Stir in the evaporated milk to melt the corn starch. Cut the butter into smaller squares ( I actually use 4 tsp) and add lightly beaten eggs. Stir constantly on medium heat, and I mean constantly until the mixture begins to thicken. Turn off heat and continue to stir a minute or so. Add in vanilla extract. Let the pudding cool for just a bit.
Pour half of the pudding onto the wafer line dish. Top with half the bananas. Layer the top of the bananas with vanilla wafers. Combine the halves of the pudding and bananas together and pour onto dish and even it out. Cover and put into the refrig until cold.
You can add whip crème too.
I haven't made one myself in probably twenty years. I'll try your pudding recipe, since you claim it's better than my ancestors' recipes. My father loves vanilla wafers, so my mom always made it with a ridiculous amount of them. The dish was lined with them, and I think she did two layers, then topped the whole thing with them. Bananas on every wafer layer, too.
This place has me craving all sorts of nostalgia food lately.![]()
I haven't made one myself in probably twenty years. I'll try your pudding recipe, since you claim it's better than my ancestors' recipes. My father loves vanilla wafers, so my mom always made it with a ridiculous amount of them. The dish was lined with them, and I think she did two layers, then topped the whole thing with them. Bananas on every wafer layer, too.
This place has me craving all sorts of nostalgia food lately.![]()
I am so deprived...I have never had banana pudding.
I make my own pudding.
Box of vanilla wafers
1 cup of sugar
3 tbsps. of corn starch
1/4 tsp of salt
2 cans of evaporated milk
3 tsps. of real butter
2 large eggs
5 ripe bananas cut into 1/4" pieces
1 1/2 tsp vanilla extract (don't use imitation)
In a medium glass baking dish, line the bottom and sides with vanilla wafers
Medium pot, combine sugar, corn starch and salt. Stir in the evaporated milk to melt the corn starch. Cut the butter into smaller squares ( I actually use 4 tsp) and add lightly beaten eggs. Stir constantly on medium heat, and I mean constantly until the mixture begins to thicken. Turn off heat and continue to stir a minute or so. Add in vanilla extract. Let the pudding cool for just a bit.
Pour half of the pudding onto the wafer line dish. Top with half the bananas. Layer the top of the bananas with vanilla wafers. Combine the halves of the pudding and bananas together and pour onto dish and even it out. Cover and put into the refrig until cold.
You can add whip crème too.
I make my own pudding.
Box of vanilla wafers
1 cup of sugar
3 tbsps. of corn starch
1/4 tsp of salt
2 cans of evaporated milk
3 tsps. of real butter
2 large eggs
5 ripe bananas cut into 1/4" pieces
1 1/2 tsp vanilla extract (don't use imitation)
In a medium glass baking dish, line the bottom and sides with vanilla wafers
Medium pot, combine sugar, corn starch and salt. Stir in the evaporated milk to melt the corn starch. Cut the butter into smaller squares ( I actually use 4 tsp) and add lightly beaten eggs. Stir constantly on medium heat, and I mean constantly until the mixture begins to thicken. Turn off heat and continue to stir a minute or so. Add in vanilla extract. Let the pudding cool for just a bit.
Pour half of the pudding onto the wafer line dish. Top with half the bananas. Layer the top of the bananas with vanilla wafers. Combine the halves of the pudding and bananas together and pour onto dish and even it out. Cover and put into the refrig until cold.
You can add whip crème too.
Fucking flying snakes?
http://viralandscdn.net/posts/dcc6/image-WHoT5TsB.gif
You know you screwed when you're running from snakes and then you learn they can fly - It is a a Chrysopelea Snake.
Loads of cool gifs here:
http://www.viralands.com/interesting-science-gifs/1
Fucking flying snakes?
http://viralandscdn.net/posts/dcc6/image-WHoT5TsB.gif
You know you screwed when you're running from snakes and then you learn they can fly - It is a a Chrysopelea Snake.
Loads of cool gifs here:
http://www.viralands.com/interesting-science-gifs/1
If spiders learn to fly I will kill myself.
I wish Lori would make me some peach cobbler with vanilla ice cream.
I'm good with more vanilla wafers myself. I got this from a lady that borrowed a cup of sugar one day.
Too many people try and make this with instant pudding.
No meringue?
I haven't had snow pudding in years.