What's the weirdest thing you eat?

[smoothg103rd]

Right now I'm making some oodles of noodles with tuna fish. This my seem weird to you but its normal here. Put some mayo, cheese and put it on bread, shit be good ishell. What's the weirdest thing you eat?

 

[Noor]

I am not sure that sounds so weird. I can't eat it but if I could I would.

I have been told that a stew I make is weird when people find out the ingredients but they always eat it up. It's a beef stew with large tapiocia pearls in it, they melt and make a cool glaze. I make it in the crock pot.

 

[smoothg103rd]

I am not sure that sounds so weird. I can't eat it but if I could I would.

I have been told that a stew I make is weird when people find out the ingredients but they always eat it up. It's a beef stew with large tapiocia pearls in it, they melt and make a cool glaze. I make it in the crock pot.

I don't even know what tapiocia pearls are ( I'll Google it)

 

[Noor]

Hey Smooth, want to learn to cook in a crock pot or rice cooker? It's easy.

 

[Noor]

I don't even know what tapiocia pearls are ( I'll Google it)

They are the bubbles in bubble tea

Sorry, I spelled it wrong, it's tapioca

 

[yossi]

I am not sure that sounds so weird. I can't eat it but if I could I would.

I have been told that a stew I make is weird when people find out the ingredients but they always eat it up. It's a beef stew with large tapiocia pearls in it, they melt and make a cool glaze. I make it in the crock pot.

Do you have a recipe for that, Noor?

 

[smoothg103rd]

Hey Smooth, want to learn to cook in a crock pot or rice cooker? It's easy.

I'll learn to cook anything. So I can start cooking for myself.

 

[Noor]

Do you have a recipe for that, Noor?

Yes, I will dig it out for you.

 

[yossi]

Crock pots are nice becuase you can throw everything in and not think about it for a good majority of the day. Plus, dinner is done by the time you get home.

I found a recipe recently for steel cut oats in the crock pot, cooked in time for breakfast. Since I'm constantly running late in the am I'm going to give it a try.

I guess in term of weirdness: I cook shredded wheat in a pan with some butter and then scramble eggs with it. It tastes really good, but people can be put off by it.

 

[Que]

From the time I was a kid I would try different seasonings and see how they combine.

As far as weird, sometimes I'll make a peanut butter sandwich with bacon bits and savory Cavendish seasoning. Its is a greek blend with onion and garlic and other things.

I used to make a house style salad with warm home-made choirzo on it.

 

[DisreputableDan]

Marmite by the spoonful.

 

[yossi]

Yes, I will dig it out for you.

Much thanks.

 

[Laurel]

natto

 

[Mr Noone]

Organs. Not a lot of people seem to be fond of organ meat.

Mr Leopold Noone ate with relish the inner organs of beasts and fowls. He liked thick giblet soup, nutty gizzards, a stuffed roast heart, liverslices fried with crustcrumbs, fried hencods' roes. Most of all he liked grilled mutton kidneys which gave to his palate a fine tang of faintly scented urine.

 

[Laurel]

Also, peanut butter and maple syrup on bacon

 

[ms_ann_thrope]

I ate kipper snacks for a while. Not so much any more.

 

[smoothg103rd]

I don't know none of these things you all are mentioning.

 

[Tryharder62]

My family had some traditions that I did not carry on. My grandparents and parents would make head cheese which is basically a jelled ground compound made out of everything you can get off the head of a cow or a pig. Another "treat" for them was blood sausage which is basically boiling the blood with a filler until it is thick when it cools and putting it into a casing. These were some "treats" that I have had but don't really miss.

 

[Killswitch]

Gum..

 

[smoothg103rd]

My family had some traditions that I did not carry on. My grandparents and parents would make head cheese which is basically a jelled ground compound made out of everything you can get off the head of a cow or a pig. Another "treat" for them was blood sausage which is basically boiling the blood with a filler until it is thick when it cools and putting it into a casing. These were some "treats" that I have had but don't really miss.

I don't think I could eat this.

 

[Tryharder62]

I don't think I could eat this.

Good choice. lol

 

[Mr Noone]

My family had some traditions that I did not carry on. My grandparents and parents would make head cheese which is basically a jelled ground compound made out of everything you can get off the head of a cow or a pig.

Also called "brawn".

Another "treat" for them was blood sausage which is basically boiling the blood with a filler until it is thick when it cools and putting it into a casing...

Black pudding. Part of the standard "Full Irish" breakfast.

 

[Tryharder62]

Ah. My heritage is all from Belgium where these things are enjoyed.

 

[LadyFunkenstein]

Another "treat" for them was blood sausage which is basically boiling the blood with a filler until it is thick when it cools and putting it into a casing. These were some "treats" that I have had but don't really miss.

In the cuchifritos spots, this is called morcilla.

I love blood sausage in any style.

 

[Mercury_Maniac]

baby seals