I has a shrimp

[Liar]

Hundreds actually. About six kilos, all drippin' fresh and delicious.

Too much of the damn things to know what to do with. Any suggestions?

Channel your inner Bubba, cause I'm out of ideas.

 

[islandman]

Kebab.

Easy-peasy.

 

[koalabear]

Enjoy the mercury.

 

[thør]

Butter garlic saute.

 

[parodyluvr75]

Take your pick, the bisque looks good.

http://www.shrimprecipes.org/mobile/

 

[koalabear]

Butter garlic saute.

+ lemon.

 

[semen4her]

Buy a flamingo.

 

[Liar]

Buy a flamingo.

Are they tasty?

 

[Liar]

Butter garlic saute.

Good call. Everything gets better with added fat and garlic.

 

[Noor]

freeze them.

I usually put them in meal size containers and cover them with water and then freeze. They keep pretty well that way.

If you are looking for recipes I have a pretty easy tomatoes, and shrimp one that you put on rice that taste good, if you are interested.

 

[Liar]

Take your pick, the bisque looks good.

http://www.shrimprecipes.org/mobile/

Funky. thanks.

 

[islandman]

freeze them.

I usually put them in meal size containers and cover them with water and then freeze. They keep pretty well that way.

If you are looking for recipes I have a pretty easy tomatoes, and shrimp one that you put on rice that taste good, if you are interested.

I'll take a copy of that, please.

 

[Liar]

Kebab.

Easy-peasy.

Seafood kebab seems alien to me. Unless you mean just any stick-on-the-barbie and not the mid-east mutton dish.

 

[Liar]

I'll take a copy of that, please.

Seconded.

 

[islandman]

Seafood kebab seems alien to me. Unless you mean just any stick-on-the-barbie and not the mid-east mutton dish.

Mutton and shrimp doesn't seem an intuitive combo.

Suggest shrimp, baby tomatoes, squash.

Alternate as necessary. Oil, salt and pepper.

 

[loquere]

Bring em to food kitchen!

 

[Liar]

Mutton and shrimp doesn't seem an intuitive combo.

Suggest shrimp, baby tomatoes, squash.

Alternate as necessary. Oil, salt and pepper.

So yeah, you're talking about a general spit roast, not a kebab. Kebab in my vocabolary is a special thingy with specific seasoning and sauces. And made out of things that go 'baa'.

Anyway, not a bad idea, but I'm not sure I have a decent grill available. And these are tiny ones (the best ones of the north sea variety are), so the spit would have to be a toothpick.

 

[islandman]

So yeah, you're talking about a general spit roast, not a kebab. Kebab in my vocabolary is a special thingy with specific seasoning and sauces. And made out of things that go 'baa'.

Fair point.

 

[Lorilei]

Ceviche.

 

[eyer]

I has a shrimp

Not to fret, squirrel...

...no doubt there's at least one on this site who'll say size doesn't really matter and that it's your statist mind they're actually attracted too.

 

[islandman]

Ceviche.

Winner.

 

[neci]

jalapenos stuffed with shrimpies and cheese

 

[Liar]

jalapenos stuffed with shrimpies and cheese

I'm intrigued. Got gorgonzola. Would that be weird?

 

[neci]

I'm intrigued. Got gorgonzola. Would that be weird?

it sounds worth a try. wrap the whole thing in bacon and you have heaven.

 

[mediocre]

Since they be small, make shrimp dip.

8 oz cream cheese, room temp.
Garlic salt
Lil bit of milk
Shrimpies.

Add to food processor. Process. (or just a mixer)

Use Ripples potato chips. Dip.

Enjoy.