Well! That sounds like a fun birthday!!Also as my birthday is mid week, I will be partying this weekend and next
Happy Birthday in advance!! Hopefully will wish you again later

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Well! That sounds like a fun birthday!!Also as my birthday is mid week, I will be partying this weekend and next
That sounds bloody lovelyI'm just about to do the full English breakfast, but slightly modified from yours.
I'm having black pudding and I'm contemplating making the eggs into an omelette with cheese and spring onions and I'll put cherry tomatoes in that.
Trust me my birthday weekend hangover needs it right now.
Happy birthday for midweek, Pisces friendAlso as my birthday is mid week, I will be partying this weekend and next
Having trouble wrapping my head around black pudding now that I've read a description of it.I’m not the biggest fan of a black pudding… maybe I just haven’t tried a good one yet!
Yeah it’s an acquired taste….. a lot of the older generation in my grandparents era enjoy it!Having trouble wrapping my head around black pudding now that I've read a description of it.![]()
What about Black Pudding?An English breakfast
Let me set the scene:
You've had a wild night out, you’re sweating out the alcohol and nothing you eat seems to be hitting the right spot… or maybe you’ve just woken up starving…. Or you’re needing fuel for a long days work: you need something greasy, hearty, and absolutely life-saving.
Enter: the Full English Breakfast, aka a fry-up-the UK's ultimate hangover cure and breakfast champion.
On your plate, you'll find:
It's greasy, heavy, and absolutely glorious. If a Denny's Grand Slam had a cooler, rowdier British cousin, this would be it.
- Bacon - Not the crispy, streaky kind you know, but thick, juicy back bacon.
- Sausages - Usually pork, sizzling and golden brown.
- Eggs - Fried, scrambled, or poached, but fried is classic.
- Beans - Yep, baked beans in tomato sauce, straight from the can, sweet and savory.
- Tomato - Grilled or fried, slightly charred.
- Mushrooms - Fried in butter and parsley
- Toast or fried bread - Sometimes just toasted, sometimes deep-fried in butter.
- Hash browns - Not always traditional, but often included.
- Extras - Some add bubble and squeak (fried mashed potatoes and cabbage) or even a slice of fried halloumi.
- All washed down with a coffee or a tea! (And an orange juice)
I woke up in the middle of the night and popped on to relax a little.
I figure I'll have to try it once, for scienceYeah it’s an acquired taste….. a lot of the older generation in my grandparents era enjoy it!
Kind of like grits and some other cuisines over here in the states.Yeah it’s an acquired taste….. a lot of the older generation in my grandparents era enjoy it!
I woke up at 8am and took paracetamol and drank a pint of juice and there has been no headache yet.That sounds bloody lovely(pun intended)
I’m not the biggest fan of a black pudding… maybe I just haven’t tried a good one yet!
Ahhh the birthday hangovers are always rather gruelling. I managed to avoid being sick but the white wine headache? Not a fan![]()
I thought the lips emoji was hiding a birthday giftHappy birthday for midweek, Pisces friend![]()
OlderYeah it’s an acquired taste….. a lot of the older generation in my grandparents era enjoy it!
Welcome to that particular club.Older
I'll be 48![]()
I’ve never seen such effort put into *describing* a fry-up. I hope it was as nice as it soundsAn English breakfast
Let me set the scene:
You've had a wild night out, you’re sweating out the alcohol and nothing you eat seems to be hitting the right spot… or maybe you’ve just woken up starving…. Or you’re needing fuel for a long days work: you need something greasy, hearty, and absolutely life-saving.
Enter: the Full English Breakfast, aka a fry-up-the UK's ultimate hangover cure and breakfast champion.
On your plate, you'll find:
It's greasy, heavy, and absolutely glorious. If a Denny's Grand Slam had a cooler, rowdier British cousin, this would be it.
- Bacon - Not the crispy, streaky kind you know, but thick, juicy back bacon.
- Sausages - Usually pork, sizzling and golden brown.
- Eggs - Fried, scrambled, or poached, but fried is classic.
- Beans - Yep, baked beans in tomato sauce, straight from the can, sweet and savory.
- Tomato - Grilled or fried, slightly charred.
- Mushrooms - Fried in butter and parsley
- Toast or fried bread - Sometimes just toasted, sometimes deep-fried in butter.
- Hash browns - Not always traditional, but often included.
- Extras - Some add bubble and squeak (fried mashed potatoes and cabbage) or even a slice of fried halloumi.
- All washed down with a coffee or a tea! (And an orange juice)
Americans need to be aware that some British food is as delicious as it sounds. The description was absolutely necessaryI’ve never seen such effort put into *describing* a fry-up. I hope it was as nice as it sounds
Flying the flagAmericans need to be aware that some British food is as delicious as it sounds. The description was absolutely necessary![]()
I’ve always wanted to try crawfish!! I believe you can catch white clawed crawfish in rivers around the uk but I’d much rather try them Louisiana style!Kind of like grits and some other cuisines over here in the states.
Crawfish in Louisiana was an experience.
Good Morning Bean!! Enjoying a similar "fry-up" (minus a few items) after a not-very-wild-at-all night, breakfast sandwich style. You seem to have something caught in your wardrobe - would you like some assistance?!?
Happy Birthday, have a relaxing day and enjoy. CheersI’m a tired bean today, today is actually my birthday but the festivities have all been completed! Now, for a coffee and a fry up!![]()
Love it
Oh to watch that. WowOh I see you are a lot like me
I would love to do that, if that is your wish!
But after that I guess we will do a lot more than just spit![]()
I’m a tired bean today, today is actually my birthday but the festivities have all been completed! Now, for a coffee and a fry up!![]()