- Joined
- Apr 10, 2001
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- 66,685
The genetic material added to the trouple would be for taste of the flesh. It wouldn't affect the rest of the fish at all. Just doesn't work that way.
The other day I at a grapple. It was ok. I didn't turn into a 50 foot mutant alligator with chainsaws for teeth after eating it and I'm reasonably sure a grape and an apple didn't fuck in the orchard. Pretty sure they made it in a lab.
It actually does work that way. Genetic material controls proteins, which in turn forms the basis for a cell's functions. So, while it is true they would add apple DNA to the fish to change the flavour, they cannot do so with absolute surety that that same DNA won't turn on or off other proteins inherent to the fish. Scientists can't know the full ramifications of their modifications for at least 8 generations - for animals, don't know how many cycles for plants - and even then, that's under lab conditions. Add environmental factors and you've just compounded the risk.
More to the point, you've watched enough bad SyFy shows about crossing snails with alligators to know that you don't want to fuck with that shit.