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Your risotto looks lovely, seela.
Do you cook the mushrooms the whole time, or add them at the end? I would be afraid they might get rubbery.
I've never seen potato salad made this way. Is this a special kind or is this just unique to this person?
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I am spending some time in the house of someone who was a line / dinner cook their entire career to date. They are making potato salad, and the mixture to season it? Olive oil, vegetable oil (by the bucket) mayo, mustard, salt, pepper, and sugar. OMG, they are going to expect me to eat it![]()
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Well, I lived, and managed to force down 3 bites so as not to be rude.
It was... horrible. I feel violated!![]()
Can not say as I Belame you.


If that's a pun, I have no idea what that word is
- Collar
Can't pun to save her life.
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Baked ziti.
No, I am afraid I Kant Spell. It should be blame, though with that much oil. You Could be lame if you slipped in it.

corned beef with potatoes and cabbage....