Candy_Kane54
Missing my Muse...
- Joined
- Jan 7, 2020
- Posts
- 12,493
That sounds good. Two London Fogs coming up as soon as I froth the milk
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I’ll take what I can get hahaSorry HB, can't help with a fog. Or frogs. Best I can do is a sea mist.
I'm happy to read your story though.![]()
Thank you very much!That sounds good. Two London Fogs coming up as soon as I froth the milk
grandkid wanted Fall tomatoes: he must have planted at least 8 plants; we finally got some cold weather and more on the way. He pulled up all the plants and harvested a LOT of small and still green tomatoes. This afternoon he made about 8 quarts of Caddo Lake B n B Green tomato relish---yummy. Our garlic is really looking good also. Finally pulling out the last of my basil 'forest'. Pruning will start Jan 2 of the 'bushes'--fig, American Beautyberry, lantana, etc. 50 Dutch Iris going in the ground Jan 2 also. Then pulling out seeds to stagger 'greenhouse' planting for Spring.I got the bulbs planted then remembered that I need to can the jalapenos that have been fermenting for six weeks. I'll do that tomorrow. I started next years' garden before finishing with last year's.
This is my sixteenth novel. You get used to these kind of things.I am amazed that you have written 75,000 words and know that you need 30,000 more to finish it. Psychic powers must be coursing through your mind to weave such a massive work.
I'm sure it's like pickling cucumbers. The longer you let them set the better they came out. My Norwegian mother-in-law had a specific time length for her pickled goodies (cukes, peppers, sauerkraut) that was measured in years.Now I'm not sure what to do with them. They were raw when I sampled them--like six of them--and the skins were tough. Hopefully the canning has softened the skin, but I won't know until after they rest for a while.
Those must have been sour.I'm sure it's like pickling cucumbers. The longer you let them set the better they came out. My Norwegian mother-in-law had a specific time length for her pickled goodies (cukes, peppers, sauerkraut) that was measured in years.
Can't help regarding the coffee pot, unless elbow grease might help.There's a fresh pot of coffee on the warmer. Anyone know a quick and easy way to clean the buildup in the coffee pots? I usually just toss them when it gets so bad. Glazed donuts on the counter and the teapot is still hot if anyone wants a cuppa.
Been watching the drama going on with the Lesbian stories top list. The scores have been knocked down so low (used to be you had to go to the second page to find a score below 4.90) that my stories are starting to show on the list and they're getting the same treatment (at least a dozen one/two bombs so far).
Anyone know a quick and easy way to clean the buildup in the coffee pots?