doll_parts85
nom nom nom
- Joined
- Aug 31, 2005
- Posts
- 44,457
I just took this off of Ruby Tuesday's web site... CALS/ FAT/ CARBS/ FIBER
Ruby's ClassiC buRGER .....................................
1030 / 75 / 46 / 4
ClassiC CHEEsEbuRGER ....................................
1120 / 82 / 46 / 4
baCON CHEEsEbuRGER ......................................
1216 / 89 / 47 / 4
sMOKEHOusE buRGER .........................................
1265 / 89 / 60 / 4
alPiNE sWiss buRGER ..........................................
1303 / 94 / 55 / 5
COlOssal buRGER® ..............................................
1977 / 148 / 70 / 6
bisON buRGER ...........................................................
912 / 60 / 46 / 4
bisON baCON CHEEsEbuRGER .......................
1073 / 72 / 47 / 4
TuRKEy buRGER ........................................................
824 / 48 / 46 / 4
baCON avOCadO TuRKEy buRGER ............
881 / 53 / 47 / 6
PORTObEllO sWiss TuRKEy buRGER ........
1074 / 67 / 50 / 5
vEGGiE buRGER ........................................................
940 / 52 / 59 / 15
buFFalO blEu CHiCKEN buRGER .................
1024 / 70 / 61 / 4
CHiCKEN blT buRGER ...........................................
894 / 55 / 58 / 4
HiCKORy CHiCKEN buRGER ..............................
INFORMATION
ClassiC bbQ - HalF RaCK ...........................
1097 / 63 / 67 / 11
ClassiC bbQ - Full RaCK ............................
1590 / 96 / 81 / 11
MEMPHis dRy Rub - HalF RaCK ................
1142 / 71 / 56 / 11
MEMPHis dRy Rub - Full RaCK.................
1681 / 111 / 59 / 11
TRiPlE Play .................................................................
1685 / 97 / 107 / 11
RIBS
DOES NOT INCLUDE DIPPING SAUCES SERVED ON THE SIDE.
SIDE ITEMS
FREsH TOMaTO aNd MOzzaRElla salad
111 / 5 / 7 / 2
PREMiuM baby GREEN bEaNs .........................
153 / 5 / 14 / 7
sauTÉEd PORTObEllO
MusHROOM sliCEs ..........................................
170 / 14 / 7 / 2
FREsH sTEaMEd bROCCOli ..............................
129 / 8 / 5 / 3
WHiTE CHEddaR MasHEd POTaTOEs .........
393 / 18 / 55 / 0
CREaMy MasHEd CauliFlOWER ..................
166 / 11 / 9 / 6
baKEd POTaTO (with butter and sour cream)
459 / 19 / 51 / 11
baKEd POTaTO (with cheese and bacon) .........
604 / 31 / 52 / 11
Nutrition information is for one serving and is based on
laboratory analysis of food products prepared in our test kitchen
or by our suppliers. Due to food preparation, amounts may vary.
DRESSINGS, SAUCES & TOPPINGS
NUTRITION INFORMATION BELOW IS FOR
1 OZ. SERVING.
blEu CHEEsE ..............................................................
177 / 19 / 1 / 0
CaEsaR ...........................................................................
97 / 10 / 2 / 0
RaNCH .............................................................................
101 / 11 / 1 / 0
liGHT RaNCH ..............................................................
55 / 5 / 1 / 0
sMOKy HONEy diJON...........................................
100 / 8 / 7 / 0
sWEET & HOT GiNGER sauCE ..........................
49 / 0 / 13 / 0
salsa ...............................................................................
10 / 0 / 3 / 0
baRbECuE sauCE ....................................................
50 / 0 / 13 / 0
MaRiNaRa sauCE ....................................................
15 / 1 / 2 / 0
sOuR CREaM ...............................................................
30 / 2 / 2 / 0
CHOCOlaTE sauCE ...............................................
100 / 1 / 23 / 1
CaRaMEl sauCE ......................................................
100 / 0 / 25 / 0
THai PEaNuT sauCE ..............................................
66 / 3 / 8 / 0
GaRliC buTTER .........................................................
180 / 20 / 0 / 0
avOCadO RaNCH ....................................................
59 / 5 / 3 / 0
sWEET & sPiCy CHilE sauCE ...........................
170 / 17 / 2 / 0
blONdiE .........................................................................
720 / 31 / 102 / 2
CHOCOlaTE TallCaKE® .....................................
871 / 31 / 129 / 1
bROWNiE .......................................................................
1030 / 43 / 138 / 8
DESSERTS
KID'S MEAlS
Kid's PasTa WiTH MaRiNaRa ............................
740 / 7 / 127 / 14
CHiCKEN FiNGERs & FRiEs .................................
462 / 23 / 38 / 3
GRillEd CHEEsE & FRiEs .....................................
772 / 47 / 60 / 5
MaCaRONi & CHEEsE ............................................
567 / 31 / 54 / 0
MiNi CHEEsEbuRGERs & FRiEs ........................
666 / 36 / 54 / 3
VISIT RUBYTUESDAY.COM
STEAKS*
PETiTE siRlOiN ...........................................................
206 / 5 / 2 / 0
TOP siRlOiN .................................................................
256 / 6 / 2 / 0
PEPPERCORN MusHROOM siRlOiN .............
583 / 36 / 12 / 1
sTEaK & COCONuT sHRiMP COMbO ..........
924 / 34 / 77 / 15
RibEyE .............................................................................
591 / 35 / 5 / 1
blaCKENEd RibEyE ................................................
601 / 35 / 6 / 2
TRiPlE PRiME CHOPsTEaK .................................
1401 / 86 / 71 / 4
DOES NOT INCLUDE SIDE ITEMS, BREAD OR DIPPING SAUCES SERVED ON
THE SIDE.
NEW ORlEaNs sEaFOOdTM ................................ 917 / 57 / 37 / 3
CREOlE CaTCH ..........................................................
666 / 35 / 33 / 3
lOuisiaNa FRiEd sHRiMP ....................................
982 / 56 / 86 / 4
sHRiMP PasTa PaRMEsaN ...................................
1278 / 70 / 99 / 10
SEAFOOD
DOES NOT INCLUDE BREAD OR DIPPING SAUCES SERVED ON THE SIDE.
*These menu items are cooked to order. Notice: Consuming
raw or undercooked meats, poultry, seafood, shellfish or
eggs may increase your risk of food borne illness,
especially if you have a medical conditions.
its crazy! O.O who would actually eat that food?! thats more than a days worth of calories at one sitting?!
Ruby's ClassiC buRGER .....................................
1030 / 75 / 46 / 4
ClassiC CHEEsEbuRGER ....................................
1120 / 82 / 46 / 4
baCON CHEEsEbuRGER ......................................
1216 / 89 / 47 / 4
sMOKEHOusE buRGER .........................................
1265 / 89 / 60 / 4
alPiNE sWiss buRGER ..........................................
1303 / 94 / 55 / 5
COlOssal buRGER® ..............................................
1977 / 148 / 70 / 6
bisON buRGER ...........................................................
912 / 60 / 46 / 4
bisON baCON CHEEsEbuRGER .......................
1073 / 72 / 47 / 4
TuRKEy buRGER ........................................................
824 / 48 / 46 / 4
baCON avOCadO TuRKEy buRGER ............
881 / 53 / 47 / 6
PORTObEllO sWiss TuRKEy buRGER ........
1074 / 67 / 50 / 5
vEGGiE buRGER ........................................................
940 / 52 / 59 / 15
buFFalO blEu CHiCKEN buRGER .................
1024 / 70 / 61 / 4
CHiCKEN blT buRGER ...........................................
894 / 55 / 58 / 4
HiCKORy CHiCKEN buRGER ..............................
INFORMATION
ClassiC bbQ - HalF RaCK ...........................
1097 / 63 / 67 / 11
ClassiC bbQ - Full RaCK ............................
1590 / 96 / 81 / 11
MEMPHis dRy Rub - HalF RaCK ................
1142 / 71 / 56 / 11
MEMPHis dRy Rub - Full RaCK.................
1681 / 111 / 59 / 11
TRiPlE Play .................................................................
1685 / 97 / 107 / 11
RIBS
DOES NOT INCLUDE DIPPING SAUCES SERVED ON THE SIDE.
SIDE ITEMS
FREsH TOMaTO aNd MOzzaRElla salad
111 / 5 / 7 / 2
PREMiuM baby GREEN bEaNs .........................
153 / 5 / 14 / 7
sauTÉEd PORTObEllO
MusHROOM sliCEs ..........................................
170 / 14 / 7 / 2
FREsH sTEaMEd bROCCOli ..............................
129 / 8 / 5 / 3
WHiTE CHEddaR MasHEd POTaTOEs .........
393 / 18 / 55 / 0
CREaMy MasHEd CauliFlOWER ..................
166 / 11 / 9 / 6
baKEd POTaTO (with butter and sour cream)
459 / 19 / 51 / 11
baKEd POTaTO (with cheese and bacon) .........
604 / 31 / 52 / 11
Nutrition information is for one serving and is based on
laboratory analysis of food products prepared in our test kitchen
or by our suppliers. Due to food preparation, amounts may vary.
DRESSINGS, SAUCES & TOPPINGS
NUTRITION INFORMATION BELOW IS FOR
1 OZ. SERVING.
blEu CHEEsE ..............................................................
177 / 19 / 1 / 0
CaEsaR ...........................................................................
97 / 10 / 2 / 0
RaNCH .............................................................................
101 / 11 / 1 / 0
liGHT RaNCH ..............................................................
55 / 5 / 1 / 0
sMOKy HONEy diJON...........................................
100 / 8 / 7 / 0
sWEET & HOT GiNGER sauCE ..........................
49 / 0 / 13 / 0
salsa ...............................................................................
10 / 0 / 3 / 0
baRbECuE sauCE ....................................................
50 / 0 / 13 / 0
MaRiNaRa sauCE ....................................................
15 / 1 / 2 / 0
sOuR CREaM ...............................................................
30 / 2 / 2 / 0
CHOCOlaTE sauCE ...............................................
100 / 1 / 23 / 1
CaRaMEl sauCE ......................................................
100 / 0 / 25 / 0
THai PEaNuT sauCE ..............................................
66 / 3 / 8 / 0
GaRliC buTTER .........................................................
180 / 20 / 0 / 0
avOCadO RaNCH ....................................................
59 / 5 / 3 / 0
sWEET & sPiCy CHilE sauCE ...........................
170 / 17 / 2 / 0
blONdiE .........................................................................
720 / 31 / 102 / 2
CHOCOlaTE TallCaKE® .....................................
871 / 31 / 129 / 1
bROWNiE .......................................................................
1030 / 43 / 138 / 8
DESSERTS
KID'S MEAlS
Kid's PasTa WiTH MaRiNaRa ............................
740 / 7 / 127 / 14
CHiCKEN FiNGERs & FRiEs .................................
462 / 23 / 38 / 3
GRillEd CHEEsE & FRiEs .....................................
772 / 47 / 60 / 5
MaCaRONi & CHEEsE ............................................
567 / 31 / 54 / 0
MiNi CHEEsEbuRGERs & FRiEs ........................
666 / 36 / 54 / 3
VISIT RUBYTUESDAY.COM
STEAKS*
PETiTE siRlOiN ...........................................................
206 / 5 / 2 / 0
TOP siRlOiN .................................................................
256 / 6 / 2 / 0
PEPPERCORN MusHROOM siRlOiN .............
583 / 36 / 12 / 1
sTEaK & COCONuT sHRiMP COMbO ..........
924 / 34 / 77 / 15
RibEyE .............................................................................
591 / 35 / 5 / 1
blaCKENEd RibEyE ................................................
601 / 35 / 6 / 2
TRiPlE PRiME CHOPsTEaK .................................
1401 / 86 / 71 / 4
DOES NOT INCLUDE SIDE ITEMS, BREAD OR DIPPING SAUCES SERVED ON
THE SIDE.
NEW ORlEaNs sEaFOOdTM ................................ 917 / 57 / 37 / 3
CREOlE CaTCH ..........................................................
666 / 35 / 33 / 3
lOuisiaNa FRiEd sHRiMP ....................................
982 / 56 / 86 / 4
sHRiMP PasTa PaRMEsaN ...................................
1278 / 70 / 99 / 10
SEAFOOD
DOES NOT INCLUDE BREAD OR DIPPING SAUCES SERVED ON THE SIDE.
*These menu items are cooked to order. Notice: Consuming
raw or undercooked meats, poultry, seafood, shellfish or
eggs may increase your risk of food borne illness,
especially if you have a medical conditions.
its crazy! O.O who would actually eat that food?! thats more than a days worth of calories at one sitting?!