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Guest
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its never going to be quite the same...your hunt will be fruitless/sconeless until you go back to whence you first had that taste.... or they come here and make it...even then, it may not be right.McKenna said:I bought a scone at the open-air market yesterday.
It LOOKED so good!
But it tasted so ... dense. Thick. Stick-to-the-top-of-my-mouth thick.
Maybe we Americans just don't know how to make them.
Ah well, I'll keep trying to find one that tastes as good as it looks, then I'll eat it into submission.
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i blame it on misappropriated memory cells... little fuckers that they are.

