Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
I am a griller. Oh sure, it adds carcinogens, but life is filled with carcinogens. I tend the burn the skin on the fuckers.
Nathans are easy to re create.
Tellin you. Get their dogs, pan fry them, toast the buns lightly, chop onions and use Guldens mustard.
Anyone ever make the split dogs with cheddar cheese wrapped in bacon and cooked in the oven?
I forget what theyre called. Great easy meal.
http://barbarabakes.com/wp-content/upLoads/2011/06/Bacon-Cheese-Hot-Dog.jpg
Anyone ever make the split dogs with cheddar cheese wrapped in bacon and cooked in the oven?
I forget what theyre called. Great easy meal.
My mom used to make these alll the time when we were growing up.
We ate them sans bun but usually had some bread.
http://barbarabakes.com/wp-content/upLoads/2011/06/Bacon-Cheese-Hot-Dog.jpg
A charred cheddar dog on a toasty bun is one on my favorites. It was a sad day in Chicagowhen the joint I used to get them from closed.
Ball Park Franks lead the lineup in sodium, calories, and fat, with 550 milligrams of sodium, 190 calories, 16 grams of fat (7 saturated), and 9 grams of protein.
I am a griller. Oh sure, it adds carcinogens, but life is filled with carcinogens. I tend the burn the skin on the fuckers.
You?
Hot dogs are so yesterday. The only meat truly worthy of a bun is a brat.
http://www.cincy2u.com/files/2241887/uploaded/Bratwurst%20Variety%20Pack.jpg