aussies

[peppermintcrisp]

Hi PC
Live long & prosper. lol
Did you get the new sites I sent you tonight?

I protest Captain! I am not a merry man! (Sorry, had to do it!) Can you resend the foodie sites, I accidently deleted them! Thank you!

 

[celticlass]

Now I see!!

Yes, there are many erotic and sensual people on this site, and on this thread. For many it's a way to open up and be the people we really are.

While there are many authors on this thread, I personally haven't written anything, although I do have a thread on the How To board that's been running for about 4yrs now.

My Thread

I have about 9 stories on Lit - the link is in my sig. You can also see some of Cuz's and my, um, activities at Celce's Place (also linked in my sig). I guess since he'll be home this weekend and we'll have time, I'll be opening a new playground under my other tag.

 

[selectivemaster]

cya in a bit then.....

I'm off to watch the Glasshouse... after that I might watch Shaun of the Dead. Adios for now.

 

[Your1Guy]

Which thread would that be?
101 ways to break a heart. or How to make a man melt by just changing an AV.

Now I see!!

Yes, there are many erotic and sensual people on this site, and on this thread. For many it's a way to open up and be the people we really are.

While there are many authors on this thread, I personally haven't written anything, although I do have a thread on the How To board that's been running for about 4yrs now.

My Thread

 

[celticlass]

Hi Celticlass
That's a lovely AV you have there.

Thanks! That be me own bum.

 

[peppermintcrisp]

Okay Aussies.... I know you'll all be devastated.... But I am off for tonight.... I should be back tomorrow though

Goodnight, Cadoras!

 

[celticlass]

Aha, I got confused No Sydneyness here..... But there's always room on the raft, until it sinks

Now, I am really gone!

Since it's late and you were up late last night, I'll pardon the confusedness. Best make it a good-sized raft. I'll just have to be terribly envious of AP getting to be stuck on a raft with the both of ya!

 

[peppermintcrisp]

Evening PC and Y1G!!! PC, that soup sounds delish!

Hi Celtic! I'll give you the recipe in a sec.

 

[Your1Guy]

Can you resend the foodie sites, I accidently deleted them! Thank you![/QUOTE]

You did WHAT???? I'll have you know, young lady, it took me about.....um....15 seconds to pull those out of my favourites and send them off to you with tender loving care. Now you tell me you DELETED THEM!!!
Okay, I'll send them again as long as you keep your fingers away from the righthand side of the keyboard when you retrieve them. Promise me now!

 

[peppermintcrisp]

I'm off to watch the Glasshouse... after that I might watch Shaun of the Dead. Adios for now.

Goodnight, Oz. I really liked Shaun of the Dead.

 

[Your1Guy]

It reminds me of a house I used to rent in Kirribilli years ago. The view from the lounge room was of the Sydney Heads, another thing I would never tire of seeing.

Thanks! That be me own bum.

 

[peppermintcrisp]

Can you resend the foodie sites, I accidently deleted them! Thank you!

You did WHAT???? I'll have you know, young lady, it took me about.....um....15 seconds to pull those out of my favourites and send them off to you with tender loving care. Now you tell me you DELETED THEM!!!
Okay, I'll send them again as long as you keep your fingers away from the righthand side of the keyboard when you retrieve them. Promise me now![/QUOTE]

LOL!

 

[Ladybird]

And I be very happy knowing that I scare you coz I be mean I so sometimes I be.

26th hey? So fecking close yet........................sigh. Bad man I am.

Very fecking close.

And if bloke seemed to be of interest to the locals at our first drinking stop on Saturday, can you imagine the curiosity Breathe will cause??

I'd love to be a fly on the wall.

 

[Don K Dyck]

Thanks! That be me own bum.

. . . and as nice a rounded pair of buttocksa s you could wish to caress . . . and fondle . . . and

 

[Ladybird]

Which thread would that be?
101 ways to break a heart. or How to make a man melt by just changing an AV.

It would be ----->> THIS THREAD.

Just click on the link.

 

[Don K Dyck]

Very fecking close.

And if bloke seemed to be of interest to the locals at our first drinking stop on Saturday, can you imagine the curiosity Breathe will cause??

I'd love to be a fly on the wall.

Hmmmm . . . Breathe as a curiosity . . . now that takes some imagination . . .

. . . have I missed something here? . . . is breathe migrating from the Centre to the West to pick Pistachio bananas??

 

[Don K Dyck]

Very fecking close.

And if bloke seemed to be of interest to the locals at our first drinking stop on Saturday, can you imagine the curiosity Breathe will cause??

I'd love to be a fly on the wall.

Oops!! Double post. Sorry folks! <Bloody Telstra and their antiquated copper network>

 

[Macdaddy23]

It would be ----->> THIS THREAD.

Just click on the link.

Those tits make me melt LB

 

[Your1Guy]

Sorry LB. I have seen that a while ago.

It would be ----->> THIS THREAD.

Just click on the link.

 

[peppermintcrisp]

PEPPERMINTCRISP'S PERFECT PUMPKIN SOUP:

Slice up one brown onion, one red chilli (take out the seeds if too hot) and a couple of cloves of garlic. Fry them in olive oil, a dash of sesame oil, turmeric and paprika until the onion is nice and golden. Then add approx 1.5 kg of cubed butternut pumpkin.

Stir the pumpkin on high heat for a few minutes, then add 1 litre of Real chicken stock. (Could use vegetable stock if you want) Bring to the boil then simmer for at least 15 mins. Make sure the pumpkin is nice and soft.

Take the soup off the heat, puree the soup (careful, it's hot!) then add a small can of lite coconut milk, and put back on the heat at a gentle simmer.

Then, take off the heat, stir in some cream, and serve with buttered toast. Yum!

 

[asian_princess]

~Lifts corner so AP can get under here with me to snuggle~

Hi hon! I was going to PM you today anyway. Yep, getting better. We talked twice in less than 12 hours. Made me dreadfully late for work this morning when he called, but I didn't care. We may be back online together as soon as tomorrow night my time, at the latest Friday morning when I wake up!

*snuggles with the good twin* i see the naughty twin making her rounds mwahaha

mmm i'm so glad to hear that babes!! he's getting more aces to phone lines today?? i hope just hearing his voice but a smile on your face...i got some stolen moments with my man this morning too...short but sweet and always enough to get you through the day

...guess we'll know where you are come friday

 

[asian_princess]

Since it's late and you were up late last night, I'll pardon the confusedness. Best make it a good-sized raft. I'll just have to be terribly envious of AP getting to be stuck on a raft with the both of ya!

hehe... we''ll have to think up some games to play while we drift

 

[celticlass]

It reminds me of a house I used to rent in Kirribilli years ago. The view from the lounge room was of the Sydney Heads, another thing I would never tire of seeing.

LOL... OK. I think I'm following you.

What are the Sydney Heads?

AP - Think I should give him the links to my evil twin's pic threads?

 

[asian_princess]

Those tits make me melt LB

ahem FUZZ WUZZ didn't i leave you tied up somewhere... hmmmmmmmmmm????????? *scampers off to check the condition of my cuffs*

 

[Don K Dyck]

PEPPERMINTCRISP'S PERFECT PUMPKIN SOUP:

Slice up one brown onion, one red chilli (take out the seeds if too hot) and a couple of cloves of garlic. Fry them in olive oil, a dash of sesame oil, turmeric and paprika until the onion is nice and golden. Then add approx 1.5 kg of cubed butternut pumpkin.

Stir the pumpkin on high heat for a few minutes, then add 1 litre of Real chicken stock. (Could use vegetable stock if you want) Bring to the boil then simmer for at least 15 mins. Make sure the pumpkin is nice and soft.

Take the soup off the heat, puree the soup (careful, it's hot!) then add a small can of lite coconut milk, and put back on the heat at a gentle simmer.

Then, take off the heat, stir in some cream, and serve with buttered toast. Yum!

Yum!! That sounds delicious!!

Have you tried swapping ginger for the chilli??