parodyluvr75
Owl of Minerva
- Joined
- Mar 23, 2012
- Posts
- 17,808
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I just went through a phase where I was buying the whole wheat multi multi grain breads thinking to do my colon a favor. Then one day I just couldn't eat it anymore. I don't know, the seeds stick in your teeth. The slices are so huge that a whole sandwich is too much and a single slice sandwich isn't enough. I'm back to buying mushy white bread that dries out in a day. I must admit, the poops are indeed better with the grainy stuff.
http://www.foodfacts.com/ci/nutriti...cts/natures-own-butterbread-bread-20-oz/36165
When some manufacturer makes outrageous promises, I look for pine bark and chopped oak wood in the ingredients list.
This product contains multiple controversial ingredients
Contains naturally occuring vitamins and minerals
Low in Saturated Fat per serving
Contains fiber
Low in calories per serving
High in sodium per serving
Contains naturally occurring or added sugar(s)
(mutant chemical corn sweetener concocted in a laboratory ? It started out as corn.Is it the Blob? Or,The Thing ?)
The important part is to eat salad.
Thor would tell you celery but he is old and mean.