The 50 Plus Cafe, Pub, All-Nite Greasy Spoon and Dive Bar

[Greylag]

Are you SURE, G???

About what exactly Lilli? Are you impugning my suggestion that I am a gentleman or that I would want a handkerchief that was…….less than errr ….clean and wholesome?

Do you need character references on this thread all of a sudden?

 

[Greylag]

What a gentleman you are, G!

Well thank you Lilli…one tries you know!

 

[Greylag]

Damnit! I'm probably too late!

You snooze you lose Lilli!

 

[Greylag]

Yeah..too bad the only thing that stuck was ty notes

That’s good enough for me you are now officially one of my favourites. I only said brought up right, I said nothing about it sticking!

 

[Wat_Tyler]

https://i.pinimg.com/564x/a8/81/d9/a881d97a66e06186f1de86a3808b9d4d.jpg

 

[Wat_Tyler]

Overstated, but . . . .


https://i.pinimg.com/564x/7e/ac/b8/7eacb89399794af5fc0ed8e16ccd120c.jpg

 

[Photog1rl]

Yeah! You made it! I was going to attempt to make something similar here in the old folks home, so we didn’t clutter up the youn’uns threads on the PG! .

Just didn’t get around to PM’ing you yet!

Not clutter-add in a needed way

Feel free to send me recipes. I got two from @CuriousRick already
I’m driving for about 3 hours and will work on them later today. If you have pics send them too
Who knew there were so many food emojis

 

[Greylag]

Overstated, but . . . .


https://i.pinimg.com/564x/7e/ac/b8/7eacb89399794af5fc0ed8e16ccd120c.jpg

I just feel that if you work on the basis that 95% of the population are ass holes you are unlikely to be disappointed. You are just pleasantly surprised when you stumble on the 5%.

All members of this thread excluded of course!

 

[Wat_Tyler]

I just feel that if you work on the basis that 95% of the population are ass holes you are unlikely to be disappointed. You are just pleasantly surprised when you stumble on the 5%.

All members of this thread excluded of course!

Very accurate. I am the person who, when meeting a strange person and a strange cat on the street will introduce himself to the cat.

 

[kathyisgr65]

That’s good enough for me you are now officially one of my favourites. I only said brought up right, I said nothing about it sticking!

Officially..hmm.

 

[Rj_1954]

How are you feeling, RJ?

Better, less sore, but it itches...

 

[Rj_1954]

Not clutter-add in a needed way

Feel free to send me recipes. I got two from @CuriousRick already
I’m driving for about 3 hours and will work on them later today. If you have pics send them too
Who knew there were so many food emojis

Good Afternoon @Photog1rl
i hope your weather is better
I've gotten heavy rain and tornado warnings

 

[Oldermom935]

130 stitches later....

130 stitches? Were they teeny tiny stitches?

 

[Rj_1954]

130 stitches? Were they teeny tiny stitches?

I guess so, I didn't watch

 

[Rj_1954]

I am watching the Indianapolis 500 Auto Race ( rain delayed )

 

[Oldermom935]

Good morning OM. We are the early birds. Just caught up on what I missed last night. Is your power still on?

Still on hun. Thank you.

 

[Oldermom935]

Sorry about the internet. Yes the ladies had fun. How is your morning going otherwise?

Good so far hun

 

[Rj_1954]

I'm here, raises hand, oh, oh & waves
Heavy rain & tornado warnings

 

[Deleted member 6353684]

Don't act like uve not seem ,(my) boobs before

Oi....I haven't. Just sayin

 

[Deleted member 6353684]

Good so far hun

The first time I ever threw up from drinking was from pounding vodka tonics all night at a party in high school. I only drank maybe three times in high school, so I was really hammered, but having a blast. But the party ran out of vodka, so someone started making me gin and tonics. I lost my lunch, tossed my cookies, and saw a couple things in the toilet that I still swear were organs.

Took 30 years before I could even take a sniff of gin and not turn green.

First thing I ever got drunk on was gin. At 14. Could never stand the smell of it ever again lol

 

[Deleted member 6353684]

This room moves so fast!!!!!

 

[B2fromA2looking4U]

Still on hun. Thank you.

Just now. Like RJ I am waiting for a big line of storms. It’s been a great day. Thanks.

 

[Wat_Tyler]

Got the grass cut - not well but adequate. Rain's a'comin'. Did some sanding on the new stock - just high-number grit polishing, really. Tried the stains in the barrel trough - no stain it is. Just the finish - Tung Oil. And the s'ghetti smells wonderful!!! I may cheat and cut it off sooner and have some soon. I'm hungry anyway.

 

[Missk_2022]

So far so d, ma'am, and Happy Weekend to you, too.


I pulled out Wonder67's s'ghetti sauce recipe and the Desire to Tune that has always liked in my head. So, crushed tomatoes. I made the bestest sauce ever when I used Romas that I had grown myself. That's not happening this year, but I discovered that Contadina cans Roma maters, so I scored a bunch. It doubled the cost of that ingredient, but it sure as Hell tastes like I had a hankerin' for and that's all that matters. I use more garlic and onions, and I'm tossing in 2 pounds of mild Italian sausage. I weaseled out on the spices and just used Italian seasoning, but I used a lot of it. It''s be ready in 8 hours because it's getting the very slow cook.

Sounds yummy. I made a slow braised beef dish... a little like a stroganoff with mushrooms and onions... crossed with a beef vegg8e soup without the veggies... pretty tasty

 

[Wat_Tyler]

Sounds yummy. I made a slow braised beef dish... a little like a stroganoff with mushrooms and onions... crossed with a beef vegg8e soup without the veggies... pretty tasty

Mushrooms were what I wished I'd had (not canned). I did toss in several green olives, sliced. I add those when I remember to, and today, I remembered.