28/f looking for fellow breast fans...

[ElijaRDC]

Boneless, skinless chicken breasts... Damn that can be some tasty goodness... Just make sure you cook it all the way through.

 

[HI_Life]

Nah.. Not a breast man. But those juicy chicken thighs are something else. And some wings.

 

[ElijaRDC]

Nah.. Not a breast man. But those juicy chicken thighs are something else. And some wings.

Nah. I don't do bones.

 

[1sickbastard]

Boneless, skinless chicken breasts... Damn that can be some tasty goodness... Just make sure you cook it all the way through.

Only as some prepared dish like Chicken Parmesan or Chicken Kiev. If we're talking fried chicken, I can do without the bones, but the skin is part of the deep-fried goodness.

 

[duppyconquorer]

Nah. I don't do bones.

Don't care to lick it off the bone... Shame.

 

[ElijaRDC]

Only as some prepared dish like Chicken Parmesan or Chicken Kiev. If we're talking fried chicken, I can do without the bones, but the skin is part of the deep-fried goodness.

Chicken skin is blecccchhhhhhh. Chicken Kiev is the shit!

 

[ElijaRDC]

Don't care to lick it off the bone... Shame.

Derp.

Wow.

 

[blue80driver]

Only as some prepared dish like Chicken Parmesan or Chicken Kiev. If we're talking fried chicken, I can do without the bones, but the skin is part of the deep-fried goodness.

Nothing better than crispy skin!

 

[ElijaRDC]

Nothing better than crispy skin!

If I thought about it long enough I could puke hands-free.

 

[1sickbastard]

Chicken skin is blecccchhhhhhh. Chicken Kiev is the shit!

Well then, no fried chicken for you!

I could go for a nice Chicken Kiev, maybe with a nice risotto or a pilaf.

 

[ElijaRDC]

Well then, no fried chicken for you!

I could go for a nice Chicken Kiev, maybe with a nice risotto or a pilaf.

Mmmmm risotto and pilaf... I may be getting aroused.

 

[jlimp15]

I could eat boneless skinless chicken breast. Maybe a honey mustard glaze or some chipotle seasoning. Yummy

 

[duppyconquorer]

Mmmmm risotto and pilaf... I may be getting aroused.

If we're really talking food... I like to pound a chicken breast super thin, cover it in prosciutto, bacon, spinach, ricotta and mottz, roll it up... Flour, egg, breadcrumb, lightly browned in olive oil infused with garlic and onion, put in the oven, let the chicken cook out. Then make a light cream sauce with bacon, onion, garlic, salt, pepper, white wine (sometimes ill use a Riesling to give it a little sweetness), heavy cream and roux, get it nice and thick, and serve with a baked potato seasoned in (yes it sounds cheap but it's the best) liptons onion packets, so it's like a roasted onion potato, and serve with a dollop of French onion dip and sautéed asparagus. Yes.

 

[xanderra]

damn you and your misleading titles

 

[ElijaRDC]

I could eat boneless skinless chicken breast. Maybe a honey mustard glaze or some chipotle seasoning. Yummy

That would be good. Or, hear me out here, marinated in ketchup.

 

[ElijaRDC]

If we're really talking food... I like to pound a chicken breast super thin, cover it in prosciutto, bacon, spinach, ricotta and mottz, roll it up... Flour, egg, breadcrumb, lightly browned in olive oil infused with garlic and onion, put in the oven, let the chicken cook out. Then make a light cream sauce with bacon, onion, garlic, salt, pepper, white wine (sometimes ill use a Riesling to give it a little sweetness), heavy cream and roux, get it nice and thick, and serve with a baked potato seasoned in (yes it sounds cheap but it's the best) liptons onion packets, so it's like a roasted onion potato, and serve with a dollop of French onion dip and sautéed asparagus. Yes.

That's way too complicated.

 

[blue80driver]

If I thought about it long enough I could puke hands-free.

Okay then. How about some chicken parmesan pasta with a white wine cream sauce sparkled with toasted bread crumbs. And if you're gluten intolerant I have a replacement for the bread crumbs.

 

[duppyconquorer]

That's way too complicated.

The taste isn't.

 

[1sickbastard]

Mmmmm risotto and pilaf... I may be getting aroused.

Yay food porn!

I also like a blend of diced, roasted potatoes & turnips, and a nice salad of mixed greens

 

[ElijaRDC]

The taste isn't.

I don't see how it could be worth all that damn kitchen work.

 

[duppyconquorer]

I don't see how it could be worth all that damn kitchen work.

I work in a restaurant I have paid dishwashers lol

 

[1sickbastard]

Okay then. How about some chicken parmesan pasta with a white wine cream sauce sparkled with toasted bread crumbs. And if you're gluten intolerant I have a replacement for the bread crumbs.

One can use spaghetti squash in place of pasta, though a cream sauce generally demands a fettuccine or linguine.

Farina-based pastas can often be used in place of semolina pastas for gluten intolerance, but farina is still a type of wheat and still has a type of gluten.

 

[jlimp15]

That would be good. Or, hear me out here, marinated in ketchup.

Hmmm never had that. Sometimes I just bake some chicken with some garlic powder and then eat it with mustard

 

[blue80driver]

One can use spaghetti squash in place of pasta, though a cream sauce generally demands a fettuccine or linguine.

Farina-based pastas can often be used in place of semolina pastas for gluten intolerance, but farina is still a type of wheat and still has a type of gluten.

Been there and done that with the Spaghetti squash. Very delicious. I generally go the route of brown rice pasta.

 

[ElijaRDC]

I make a damn fine grilled cheese.