Supersize that shrimp! Throw one on the barbie! Lobster, or happy to sea me...

4est_4est_Gump

Run Forrest! RUN!
Joined
Sep 19, 2011
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A big increase in reports of Asian tiger shrimp along the U.S. Southeast coast and in the Gulf of Mexico has federal biologists worried the species is encroaching on native species' territory.

The shrimp are known to eat their smaller cousins, and sightings of the massive crustaceans have gone up tenfold in the last year, biologists say.

The black-and-white-striped shrimp can grow 13 inches long and weigh a quarter-pound, compared to eight inches and a bit over an ounce for domestic white, brown and pink shrimp.

...

‘They’re supposed to be very good,’ Pam Fuller, a biologist with the U.S. Geological Survey told -----*. ‘But they can get very large, sorta like lobsters.’
Read more: http://www.dailymail.co.uk/news/art...g-invade-waters-Gulf-Coast.html#ixzz1tQSz4NLA

Global Competition. Chinese shrimp taking the Mexican shrimp jobs that American shrimp won't do...

Goes great with dog, snake, grasshopper, lentil beans and a little Chianti...



* just another rw HATE site...
 
Mix those things with all the teratogenic oil dispersants floating around down there and you've got a recipe for a monster movie.
 
I hate big shrimp.


They're usually chewy.


No one will care until they school and attack beach-bathers.
 
You've had enough, you ship them out
The dollar's up-down, you'd better buy the pound..




:D Listen to the money talk!
 
I wonder what the cats would do . . . .


If they wreck my Model A, we're gonna have a talk.


It'll hurt if I do.
 
I wonder what the cats would do . . . .


If they wreck my Model A, we're gonna have a talk.


It'll hurt if I do.

Cat's closed...



But I have a coon in the trap. Recon bandit's gonna take a little trip! In the S10...
 
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Hmmm..don't think it'll crack a beer.
It's called the Ezy-Aussie Shrimp and Prawn Peeler..it's even made here in Oz :)
 
My Siamese would make a lovely hat.


He seems to be using his hide for a long time yet, however.
 
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