Chaingun
Who do ya love?
- Joined
- Mar 23, 2008
- Posts
- 8,203
*Some returns about fortyfive minutes later, a pig hung across his should, a good 125 pounds of meat.* We got a pit? Or one of those huge grill/smokers you Southerners always have?
You know we do. Lots of hickory and mesquite wood stacked by it too in depending on what flavor you'd like to taste when you eat all that bacon!


