SeaCat
Hey, my Halo is smoking
- Joined
- Sep 23, 2003
- Posts
- 15,378
The wife and I went into the local grocery store this morning. I couldn't help myself, I just had to look in the sales bin at the meat counter. I was more than slightly surprised when I saw several large packages of New York Strip Steaks.
Now we're talking these steaks were absolutely beautiful. Thick and with the thin veins of fat that make beef steaks taste so good. I didn't hesitate when I saw the price. They had been marked down from near $10.00 per pound to $2.00 per pound. I scooped them up and loaded the cart.
When I got them home I loaded the blender with Garlic, Onion, Black Pepper and a bit of Olive Oil. When this was pureed I unpakced the steaks and slathered each of them well with the mix. One steak was set to the side while the others were vacuum packed and tossed in the freezer.
This evening the one steak I kept out was grilled over high heat with plenty of Maple Smoke. It was served along with Garlic Mashed Spuds and steamed Baby Spuds.
Now we're talking this steak was the kind of steak one only dreams of. Juicy and flavorful. It was cooked to just Medium Rare and was so tender it melted in my mouth. Oh man was this good. I can only hope the rest of the ten pounds of steaks are as good.
It's good to be a carnivore.
Cat
Now we're talking these steaks were absolutely beautiful. Thick and with the thin veins of fat that make beef steaks taste so good. I didn't hesitate when I saw the price. They had been marked down from near $10.00 per pound to $2.00 per pound. I scooped them up and loaded the cart.
When I got them home I loaded the blender with Garlic, Onion, Black Pepper and a bit of Olive Oil. When this was pureed I unpakced the steaks and slathered each of them well with the mix. One steak was set to the side while the others were vacuum packed and tossed in the freezer.
This evening the one steak I kept out was grilled over high heat with plenty of Maple Smoke. It was served along with Garlic Mashed Spuds and steamed Baby Spuds.
Now we're talking this steak was the kind of steak one only dreams of. Juicy and flavorful. It was cooked to just Medium Rare and was so tender it melted in my mouth. Oh man was this good. I can only hope the rest of the ten pounds of steaks are as good.
It's good to be a carnivore.
Cat