Poly + LDR = our crazy whirlwind

I respond to many things, but no amount of bribery, however enticing, will get me to willingly consume a Twinkie.
The trouble is that I know, more or less, what's in that "creamy" center and it has nothing to do with real cream. My condolences.

I can see that you are a man with strong opinions, and I respect that. Perhaps all I can offer is that you could watch me eat a Twinkie someday. I'm pretty good at it. Lotsa practice.

But I must point this out: if we really started to think hard about the actual contents of someone's creamy center, would we ever have any fun at all?

bj
 
What have I walked into?

1. If you are claiming to have never ever had velveeta or not had it in 20 years that means you are claiming lifetimes without ever having hazcheezburger

what do you think they put on those, gruyere?

2. Bologna is awesome. I can't think why you would fry it though.
 
What have I walked into?

1. If you are claiming to have never ever had velveeta or not had it in 20 years that means you are claiming lifetimes without ever having hazcheezburger

what do you think they put on those, gruyere
?

2. Bologna is awesome. I can't think why you would fry it though.

*snort*

It's pretty damn tasty fried. And it's even less healthy for you that way. That makes it a winner in my universe. If you've never tried it, and you like bologna, I highly recommend it.

bj
 
Hey hey now, Twinkies may be the work of the Devil but they're the best food EVER. Let's not be harshin' my Twinkie addiction.

I doubt Homburg et al mind too much this horrible threadjack. They're all busy playing slap and tickle at the moment anyway.

Besides. Twinkie rhymes with Kinky.

bj

Currently playing "Homburg is working, MIS is hanging out with the kids, and viv is at handbell rehearsal". Which is longhand for "Recovering from a lot of slap and tickle".

Full suspension can take a lot out of a bunny. A lot out of the person tying it too. I still have not done enough of them to make it something I do with minimal energy expended. My energy expenditures are getting more efficient though. Happy about that.

And, nope, don't mind the threadjack in the slightest. This is a discussion board, and the threadjack-positive section of said discussion board. Threadjack all you want.

Stinky also rhymes with Kinky. This does not mean that I want more stinky in my life.

----


What have I walked into?

1. If you are claiming to have never ever had velveeta or not had it in 20 years that means you are claiming lifetimes without ever having hazcheezburger

what do you think they put on those, gruyere?

2. Bologna is awesome. I can't think why you would fry it though.

Hazcheeseburger?

And bologna fried makes good sandwiches, that's why. Some butter, a pan, and a heatsource, and simple bologna achieves its' full potential.
 
I can see that you are a man with strong opinions, and I respect that. Perhaps all I can offer is that you could watch me eat a Twinkie someday. I'm pretty good at it. Lotsa practice.

Call me Chauncey Gardner. I do like to watch. ;)
But I must point this out: if we really started to think hard about the actual contents of someone's creamy center, would we ever have any fun at all?

bj

When the time is right, nothing gets in the way of fun.
 
What have I walked into?

1. If you are claiming to have never ever had velveeta or not had it in 20 years that means you are claiming lifetimes without ever having hazcheezburger

what do you think they put on those, gruyere?

2. Bologna is awesome. I can't think why you would fry it though.

But aren't you glad you walked in? ;)

1) I like blue cheese in or on my cheezburgers...

2) I can't imagine eating bologna that hasn't been fried.


Oh, and in regards to creamy centers...have you ever thought about the make-up of an oreo cookie center? Never mind, don't. It will take all the fun out of eating them.

Rest up Homburg...

~LB

Boy did topic ever digress from the OP... :eek:
 
Oh, and in regards to creamy centers...have you ever thought about the make-up of an oreo cookie center? Never mind, don't. It will take all the fun out of eating them.

Rest up Homburg...

~LB

Boy did topic ever digress from the OP... :eek:

I do everything in my power to not think of Oreos at all. Thought leads to action. Action leads to consumption. Consumption leads to expansion (of my waistline).
 
I already knew that, actually. I wasn't making an oblique reference to it, though you probably think I'm lying there :p



There is no velveeta in shibari!

...and my most heartfelt thanks to the gods for that.


I never assume anyone remembers anything I've told them. It's always a deep surprise when it happens.

I think that just to help the people in here who have jacked your thread so badly, you three need to do some really kinky things with fried bologna, velveeta, Twinkies and Oreos now. And we want details.

bj
 
I think that just to help the people in here who have jacked your thread so badly, you three need to do some really kinky things with fried bologna, velveeta, Twinkies and Oreos now. And we want details.

bj

Homburg, I hope you're enjoying your thread as much as the rest of us are! And I'm with BJ on your next kink.....
:D

~LB
 
...and my most heartfelt thanks to the gods for that.


I never assume anyone remembers anything I've told them. It's always a deep surprise when it happens.

I'm surprising like that.

I think that just to help the people in here who have jacked your thread so badly, you three need to do some really kinky things with fried bologna, velveeta, Twinkies and Oreos now. And we want details.

bj

Homburg, I hope you're enjoying your thread as much as the rest of us are! And I'm with BJ on your next kink.....
:D

~LB

There will be no kink involving those items here.

Do not want.
 
Cheese in a can and Cheez Whiz are NOT the same thing!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

AMATEURS!
 
Currently playing "Homburg is working, MIS is hanging out with the kids, and viv is at handbell rehearsal". Which is longhand for "Recovering from a lot of slap and tickle".

Full suspension can take a lot out of a bunny. A lot out of the person tying it too. I still have not done enough of them to make it something I do with minimal energy expended. My energy expenditures are getting more efficient though. Happy about that.

And, nope, don't mind the threadjack in the slightest. This is a discussion board, and the threadjack-positive section of said discussion board. Threadjack all you want.

Stinky also rhymes with Kinky. This does not mean that I want more stinky in my life.

----








Hazcheeseburger?

And bologna fried makes good sandwiches, that's why. Some butter, a pan, and a heatsource, and simple bologna achieves its' full potential.

Ok, this is going to sound remedial duhhhhh, but does one fry the bologna and then sandwich it, or make a bologna white bread and american and then grill that?
 
Seriously, I have to have mainstream bad for you fun food explained to me, because all my bad for you fun food is more ethnic than my nose.
 
Ok, this is going to sound remedial duhhhhh, but does one fry the bologna and then sandwich it, or make a bologna white bread and american and then grill that?

Oh, me first!

Fry the bologna first. Take the bologna and slice into the center...almost, not all the way, at 12, 3, 6 and 9 o'clock.

Place on hot, greased skillet. Fry on both sides until done to your liking.

Place on bread (Wonderbread preferred, but I realize no longer PC), that has been previously dressed with yellow mustard.

Put it together. Eat. Orgasm.
Serious.


~LB
 
Oh, me first!

Fry the bologna first. Take the bologna and slice into the center...almost, not all the way, at 12, 3, 6 and 9 o'clock.

Place on hot, greased skillet. Fry on both sides until done to your liking.

Place on bread (Wonderbread preferred, but I realize no longer PC), that has been previously dressed with yellow mustard.

Put it together. Eat. Orgasm.
Serious.


~LB

Ohhhh I think I love you
 
Oh, me first!

Fry the bologna first. Take the bologna and slice into the center...almost, not all the way, at 12, 3, 6 and 9 o'clock.

Place on hot, greased skillet. Fry on both sides until done to your liking.

Place on bread (Wonderbread preferred, but I realize no longer PC), that has been previously dressed with yellow mustard.

Put it together. Eat. Orgasm.
Serious.


~LB

That's correct for the basic fried bologna sandwich.

Here's the advanced version: Put it on toast and then drop on a slice of American cheese or add the cheese to the fried bologna in the bread and prep it like a grilled cheese sammich.

Chardonnay works well but any soft wine will do.
 
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