What's for dinner?

Smoked country style ribs. One real big chicken leg because I felt like I had room for it. Bok choy and baked potato.
 
It's dinner time!

Spicy Sausage and Shrimp Paella with Bread Pudding topped with rum sauce for dessert. Oh so good.

Sausage and Shrimp Paella.jpg
 
Leftovers.


And no, I'm not fishing to container out of the trash and taking a photo of it.
Hay now, I eat lefty overs too. For instance, I'm going to be having leftover Paella this week. Along with some leftover meatloaf and leftover stuffed bell peppers too.

<-- cuz ain't no bot and knows which end is which with a camera.**


**which is also proof that I don't have any Alts on this board or they'd ALL be posting pics of stuff.
 
Hay now, I eat lefty overs too. For instance, I'm going to be having leftover Paella this week. Along with some leftover meatloaf and leftover stuffed bell peppers too.

<-- cuz ain't no bot and knows which end is which with a camera.**


**which is also proof that I don't have any Alts on this board or they'd ALL be posting pics of stuff.

Push, sock puppet, and don’t make me delete your account.
 
No, just cooking. Baked in a toaster oven.

A wholesome and simple snack.

Personally, I'd have macerated them in brown sugar, cinnamon, a pinch of nutmeg, walnuts, and quick oats for 1/2 hour before baking. But that's just me because I believe there shouldn't ever be any artificial shortages when it comes to dessert.
 
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