Whatcha Eating?

carsonshepherd

comeback kid
Joined
Jan 24, 2004
Posts
14,643
The post coital snack thread made me hungry, even though I haven't gotten laid, so I ate a ham and cheese sandwich and split pea soup from the red and white can.

If I come over, what will you cook me?
 
Galllantine de poussin a la voliere.

It's good, even if it does start with "bone an entire chicken while keeping it whole."

Shanglan
 
BlackShanglan said:
Galllantine de poussin a la voliere.

It's good, even if it does start with "bone an entire chicken while keeping it whole."

Shanglan

But it tastes like chicken!
 
Miso soup – I pretty much live on the stuff. You can put everything or nothing in it and it is still wonderful. :)

BlackShanglan said:
Galllantine de poussin a la voliere.

It's good, even if it does start with "bone an entire chicken while keeping it whole."

Shanglan

How do you get the bone out? With a wand or something? :confused:
 
yui said:
Miso soup – I pretty much live on the stuff. You can put everything or nothing in it and it is still wonderful. :)



How do you get the bone out? With a wand or something? :confused:

I asked a butcher I know and he said, it can be done but he doesn't know how, and the chicken would be the size of a sausage.

(PS, your doggie av inspired me Yui.)
 
You can cut it open down the back, sorry. Then you carefully disjoint the legs and wings, bone off from the rest of the carcass, stuff with several layers of forcemeat and goodies, and stitch up to roast.

Worth the effort, which is saying a lot.

Shanglan
 
BlackShanglan said:
You can cut it open down the back, sorry. Then you carefully disjoint the legs and wings, bone off from the rest of the carcass, stuff with several layers of forcemeat and goodies, and stitch up to roast.

Worth the effort, which is saying a lot.

Shanglan

All for me!

Aw....

Get cooking. Naked.
 
I doubt you're interested, but I think I've finally perfected my Breakfast on Lucky meal. A spin-off of the breakfast cooking scene in Hot Shots.

I'm drinking tonight, otherwise I'd care to find out if it was Hot Shots I, Hot Shots II or Hot Shots III... if there even is such a series. :rolleyes:

~lucky
 
carsonshepherd said:
Wear a hairnet!

*cackle* Can you imagine the size of the hairnet? Fitting a horse full body?

Hey wait ... that would make it ... bondage ;)

Lay on, MacDuff.

Shanglan
 
I am heating some lasagna. Earlier I had some beans and chopped up weenies, which is good. I don't think many guys make beans and chopped up weenies, they prolly don't like chopping up the weenies. Any who I use ranch style beans and hormel hotdogs (cause they plump when you cook them) but only microwave the weenies for about 20 seconds or you could have exploding weenies, then chop them up with a big butcher knife CHOP CHOP CHOP or you can chop them at a diagonal angle to make them pretty if you are having like a formal dinner party or something and you want to serve the goumet type beans and chopped up weenies.

I'm gonna go see if my lasagna is gettin done.
 
Lisa Denton said:
I am heating some lasagna. Earlier I had some beans and chopped up weenies, which is good. I don't think many guys make beans and chopped up weenies, they prolly don't like chopping up the weenies. Any who I use ranch style beans and hormel hotdogs (cause they plump when you cook them) but only microwave the weenies for about 20 seconds or you could have exploding weenies, then chop them up with a big butcher knife CHOP CHOP CHOP or you can chop them at a diagonal angle to make them pretty if you are having like a formal dinner party or something and you want to serve the goumet type beans and chopped up weenies.

I'm gonna go see if my lasagna is gettin done.

Beans'n'Weenies!

A specialty of the house.

But the dogs hate it because they get blamed for the after effects... ;)
 
carsonshepherd said:
Beans'n'Weenies!

A specialty of the house.

But the dogs hate it because they get blamed for the after effects... ;)


My puppy likes it too but (Lisa is whisperin) I don't tell him that weenies is hot dogs.
 
I just got done cooking for my wife, after she enticed em, some chicken thighs lightly breaded, with lemom herb spice a bit of cayenne pepper, black pepper, and a dash of salt. Then we had some crisp baby carrots baked in butter and some mac & cheese. Now I'm cooking desert, a peach cobbler with icing. Only about 10 mins. left on that.
 
nothing... im trying for a drunk and you want me to eat? i dont think so.. thankyouverymuch.
hmmmrrrrffff!
 
vella_ms said:
nothing... im trying for a drunk and you want me to eat? i dont think so.. thankyouverymuch.
hmmmrrrrffff!

And i know you can't cook, so when i come over you can just make the drinks, k?
 
carsonshepherd said:
And i know you can't cook, so when i come over you can just make the drinks, k?


when im tending bar, you get just what you want. im mistresss o the drink!
last call doesnt exist!
 
Lisa Denton said:
... you can chop them at a diagonal angle to make them pretty if you are having like a formal dinner party or something and you want to serve the goumet type beans and chopped up weenies.

I shall bear this in mind when next I entertain Her Majesty.

Shanglan
 
carsonshepherd said:
And i know you can't cook, so when i come over you can just make the drinks, k?

Can't cook?

Sorry buddy, you've got the wrong girl.

:eek:

~lucky (very satisfied recipient of a Vella-breakfast)
 
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