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No...
On this cooking show, everyone keeps pronouncing it that way. It just sounds so odd!
And they meant type of liquor?
Pairs well with roadkill.
Drizzle generously with brandy.
Can I use the same brandy to get the tar off the critter and drizzle?
Hate to toss out perfectly good raspberry brandy.
Saint Peter is a liqueur connoisseur.
If properly chilled and well shaken, yes. No straining necessary.
I was going to put it in the parts cleaner.
I would also like to listen to all of us pronounce the same word.
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Do Americans really pronounce "liqueur" as "le-kor"???
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Do Americans really pronounce "liqueur" as "le-kor"???
Do Americans really pronounce "liqueur" as "le-kor"???
Hey, at least we know how to pronounce “aluminum.”
In many parts of the country, yes.
Not to be confused with "lick-er".