That great quarter pounder what's its name

IrezumiKiss

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The McDonald's quarter pounder is not great and comes from two processed frozen "meat" patties and pressed them in between plain bread buns and saw that it got maximum advertisement. It is true that every year people buy them at McDonald's, but no one wants a real burger. So they came up with this "fast food" idea. Of course it was just to get some weak shredded lettuce and other limp toppings to ensure they keep it on their menu. They care nothing about real American burgers. They proved it when they failed to make the burgers look like ones illustrated in the large menus above the registers and when they failed to serve the millions of people jammed packed in their restaurants properly with shoddy organization. They are in it for the money and they aren't going to waste better ingredients on people they have no respect for.

What is really funny other then showing that their filet-o-fish is filled with weak spineless imitation breaded fish meat and some stupid flavors, is the fact that so many silly putty brained people are trying to make excuses for this behavior.

At any rate most of my friends that use to have parties each weekend at McDonald's to enjoy Happy Meal games as kids now find other more constructive and more nutritious ways to eat our meals (and yes our money as we don't care to buy anything that advertises on such fools). Korean barbecues, churrascarias, etc. are so much more enjoyable and have real meat in them.

Now if what's its name gets made with real meat, artisanal breads and fresh toppings by the worker team mates and company bosses and makes them better for their fans then we might eat there next year.
 
A quarter pounder is just one patty. Where I come from it is fine dining.
 
That Big M food is for uneducated children whose parents should know better.

It could be healthier for them to smoke like me. At least that won't get obese and Type II diabetes if they die young from lung cancer.

I need some more ciggies - proper ones with real tobacco not e-cigs with flavoured steam.
 
You want fast food meat? Wendy's triples! 3/4 lb of meat!

I've heard people complain, why is a Wendy's double so expensive over a Big Mac. 2 quarter pound burgers not two 1/8 pound burgers. Amazing what a good advertisement song can do.

Two all beef patties, special sauce...!
 
Harvey's are the best fast food burgers. They put soy meal in the meat. Cuts down on fat and still taste real good when flame broiled.

BK is ass meat! Shit sucks!
 
Now if what's its name gets made with real meat, artisanal breads and fresh toppings by the worker team mates and company bosses and makes them better for their fans then we might eat there next year.

Dude, I'm all for quality grub, but this is getting awfully close to hipster speek.
 
Its a childhood thing. Crammed sodium and Trans fats down my gullet. It's comfort food. The feel of the plastic cheese... The grease of the meat. The ketchup, mustard onions... Sorry. With the flash of fries?? We weren't well off. We ate beef heart and chicken guzzards as kids. McDonald's was a distant treat. I know, it's shit. I know it's made with questionable ingredients. I know it kills people.. But for me? It was "fine dinning". I've learned. I no longer want that. I want snails, crabs, rabbit, fish eggs... But then, it was what I walked home from school craving. I eat McDonald's once or twice a year. But when I do.. It brings back good times. Childhood....
 
just remember that the secret sauce is just thousand island/russian dressing and life becomes instantly better.
 
Haven't had McAnything from McDs in years.

When I was just a wee em, we would occasionally go there and we'd get those collector, character drinking glasses.

I remember when my dad or uncle would have Big Mac or Quarter Pounder sandwiches, they'd save me those clamshell styrofoam burger boxes they came in. They became garages for Hot Wheels, space stations for Star Wars action figures, or a wall for Stretch-Armstrong to smash through.
 
There's a nondescript place nearby called Redneck Burgers. Beats the fuck out of any McFood.
 
Dairy Queen upped the stakes and came out with a full third-pound Burger to compete with McDonald's Quarter Pounder.

It flopped, because the average American consumer does not know that 1/3 > 1/4.
 
Dairy Queen upped the stakes and came out with a full third-pound Burger to compete with McDonald's Quarter Pounder.

It flopped, because the average American consumer does not know that 1/3 > 1/4.

metrics would have blown their minds. a 150g burger would scare them bro.

Stew
 
First arched burger. It was somewhat like movie drive in food. This was before food was transformed in the lab.

It was not mouth watering- ly enticing like a bbq burger.
Just poor quality meat in a bun.
Served in a large box with unimpressive French fries.

Disappointing.

The frightening clown on TV promised fun.
This was before the clown found his own version of Toon Town.

Stephen King did not like arched food ?
 
I college out Steel Band toured Taiwan. At one concert they host/promoter thought be happy to have Big Macs (we weren't, we were digging the authentic local food of Taipei). The Big Macs tasted exactly the same as they did at home. Its pretty terrifying. I only have their food once in a blue moon, its awful, but sometimes the familiar has its charm.
 
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