It's dry, Morgy. I first had it room service about a year ago and was impressed then. I just saw it mentioned in a magazine and am starting to find it at my local grocery. It's very good for the price.
thanks for the heads up, Ms. Fruit.
I'm imbibing on a 1999 Trinity Oaks Zinfandel right now. It's a berry red with peppery overtones and a nice oak finish.