Hess Select

It's a Brunello di Montalcino night for me, but I'll take note, Ruby.
 
It's dry, Morgy. I first had it room service about a year ago and was impressed then. I just saw it mentioned in a magazine and am starting to find it at my local grocery. It's very good for the price.

Cheers Birthday Boy!
 
thanks for the heads up, Ms. Fruit.
I'm imbibing on a 1999 Trinity Oaks Zinfandel right now. It's a berry red with peppery overtones and a nice oak finish.
 
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