Dantetier
Literotica Guru
- Joined
- Apr 13, 2002
- Posts
- 2,033
Feel free to try it and reward me with boobies and porn.
So I went to my friends house last night for thanksgiving because I was invited and I hate my family. There's apparently this family dish that is the highlight of the holidays. I was SO fucking good. I stole the recipe
And I present it for your dining pleasure
Noodle Coogle (no, I don't know why they call it that)
Oven temp: 350°F
Cooking time 50-55 minutes
Cooking Vessel: 9X13X2 casserole
Yields: 12 servings
16 oz Medium Egg noodles
1/2 lb. margarine or butter (BUTTER!)
1 cup sugar
6 eggs, separated
8 oz. cream cheese
16 oz. ricotta cheese (or cottage. I had it with Ricotta)
16 oz. Sour Cream
1 tsp. Vanilla
Cook noodles according to package directions and drain.Preheat oven to 350° F and grease the casserole. Cream together the margarine (BUTTER!) sugar and egg yolks. Add Cream Cheese, Cottage (or Ricotta) Cheese, Sour Cream and Vanilla. Mix. Stir into noodles. beat the egg whites until stiff and fold into noodle mixture. Pour into Casserole and bake 40-45 minutes.
Topping
1½ cups corn flakes (crushed)
1/2 cup sugar
2 tsp. cinnamon
8 Tablespoons margarine (Butter!), Melted
Combine.
Remove noodles from the oven when done cooking, sprinkle topping over the noodes and return to the oven for 10 more minutes. After cooking, remove from oven, allow to rest for 10-20 minutes and enjoy
So I went to my friends house last night for thanksgiving because I was invited and I hate my family. There's apparently this family dish that is the highlight of the holidays. I was SO fucking good. I stole the recipe
Noodle Coogle (no, I don't know why they call it that)
Oven temp: 350°F
Cooking time 50-55 minutes
Cooking Vessel: 9X13X2 casserole
Yields: 12 servings
16 oz Medium Egg noodles
1/2 lb. margarine or butter (BUTTER!)
1 cup sugar
6 eggs, separated
8 oz. cream cheese
16 oz. ricotta cheese (or cottage. I had it with Ricotta)
16 oz. Sour Cream
1 tsp. Vanilla
Cook noodles according to package directions and drain.Preheat oven to 350° F and grease the casserole. Cream together the margarine (BUTTER!) sugar and egg yolks. Add Cream Cheese, Cottage (or Ricotta) Cheese, Sour Cream and Vanilla. Mix. Stir into noodles. beat the egg whites until stiff and fold into noodle mixture. Pour into Casserole and bake 40-45 minutes.
Topping
1½ cups corn flakes (crushed)
1/2 cup sugar
2 tsp. cinnamon
8 Tablespoons margarine (Butter!), Melted
Combine.
Remove noodles from the oven when done cooking, sprinkle topping over the noodes and return to the oven for 10 more minutes. After cooking, remove from oven, allow to rest for 10-20 minutes and enjoy