tnman03
Rustic rapscallion
- Joined
- Jan 19, 2015
- Posts
- 22,771
Nothing wrong with biscuits and gravy. I might make some now. It sounds delicious.
Always a good choice. I've made milk gravy a few times, even gone the extra step to make sausage gravy. Cracker Barrel has some amazing biscuits and sawmill gravy. But my favorite was my Mom's red-eye gravy whenever we had fried country ham. I need to try making some of that.