Old 02-13-2014, 02:01 PM   #151
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Autumn rippled pavlova with fruits soaked in limoncello? I may squirt.
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Old 02-13-2014, 02:03 PM   #152
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Prices look great too.
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Old 02-13-2014, 02:03 PM   #153
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huh... Notty Ham.
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Old 02-13-2014, 02:05 PM   #154
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huh... Notty Ham.
Wear that nice aftershave I bought you, and no fingering under the table please. It's a posh gaffe.
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Old 02-13-2014, 02:06 PM   #155
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huh... Notty Ham.
Notting-hum we say round ere. Not Nadding-hayam as you yanks say.
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Old 02-13-2014, 02:07 PM   #156
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Damn. They have an extensive menu. I thought I had it figured out till I saw the Lamb Chop Lollipops.
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Old 02-13-2014, 02:08 PM   #157
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Damn. They have an extensive menu. I thought I had it figured out till I saw the Lamb Chop Lollipops.
I'll never decide. Apart from the pavlova, which is a given.
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Old 02-13-2014, 02:08 PM   #158
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Wear that nice aftershave I bought you, and no fingering under the table please. It's a posh gaffe.
You mean the cheddar scented stuff?
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Old 02-13-2014, 02:10 PM   #159
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You mean the cheddar scented stuff?
Yes, you know the effect it has on me. I'll dab some onion on my pulse points and when we rub up against each other it'll be pure kismet.
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Old 02-13-2014, 02:10 PM   #160
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I'll never decide. Apart from the pavlova, which is a given.
I can see it now. You're a chatterbox and never know what to order then when it comes you talk so much everyone finishes before you.

Thats what I do anyhow.

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Old 02-13-2014, 02:11 PM   #161
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I can see it now. You're a chatterbox and never know what to order then when it comes you talk so much everyone finishes before you.

Thats what I do anyhow.

Christ no, I fucking hoover my plate.
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Old 02-13-2014, 02:13 PM   #162
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Christ no, I fucking hoover my plate.
And your date?

Here you go taltos.
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Old 02-13-2014, 02:14 PM   #163
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And your date?

Here you go taltos.
Oh yes, I hoover him afterwards.

Check out the chips on the "Sides" menu.
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Old 02-13-2014, 02:17 PM   #164
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Oh yes, I hoover him afterwards.

Check out the chips on the "Sides" menu.
Place looks delicious. Have a good time.
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Old 02-13-2014, 02:20 PM   #165
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Place looks delicious. Have a good time.
It does, I've never been before. I intend to!
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Old 02-13-2014, 02:21 PM   #166
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Oh yes, I hoover him afterwards.
Check please.
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Old 02-13-2014, 02:22 PM   #167
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Check please.
I could eat a horse between two mattresses right now after reading that menu.
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Old 02-13-2014, 02:25 PM   #168
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I could eat a horse between two mattresses right now after reading that menu.
That's an ambitious sammich.
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Old 02-13-2014, 02:55 PM   #169
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I have a table booked here on Saturday. Can't wait!

http://www.jamieoliver.com/italian/nottingham
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Autumn rippled pavlova with fruits soaked in limoncello? I may squirt.
Oh yum. And yay!

Menu looks good. I'd go the mushrooms.
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Old 02-17-2014, 12:49 PM   #170
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15įF and no wind. Looks like a good day to grill. I've got a flank steak from the freezer thawing out.
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Old 02-17-2014, 01:33 PM   #171
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Datil Pepper Sauce. Hot hot hot.
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Old 02-17-2014, 04:06 PM   #172
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Tonights menu is home made brats with sautťed onions and green peppers. Side dish is sauteed yellow squash and zuchinni with onions, garlic, green pepper and mushrooms. Might make some baked apples with apple shine for desert.
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Old 02-17-2014, 04:14 PM   #173
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Lamb chops, mashed potatoes, bacon and a salad.

The bacon, because I first fry the bacon, then season the lamb with garlic and rosemary, and fry the chops in the bacon grease.

.... and bacon is great on mashed potatoes.
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Old 02-17-2014, 04:21 PM   #174
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Processed turkey breast, topped with instant mashed potatoes and gravy from the jar.

That's good eats.
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Old 02-17-2014, 04:25 PM   #175
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Having just moved into the New place, and not having all my pots unpacked, means I'm a little limited re cooking.
But I think tonight I'll make pork scotch with apple glaze, crispy baked garlic potato and snow peas with mushrooms and onion in apple sauce for dinner.
I should be able to manage that on this New stove!
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