CeriseBuss
mere chattel
- Joined
- Jun 29, 2015
- Posts
- 2,360
Chrissy searched and switched and edited until the final menu for tonight's festivities appeared on her iPad.
She thought the blanquette de veau, veal in cream sauce, made a better entrée than her originally planned coq au vin. Chicken and mushrooms seemed a bit to pedestrian for Josephine and her guests. Nodding to herself, she looked up as Constantine poured more batter on the griddle.
"It will take me some time to get all the ingredients I need," she told him. "I'd better leave right away. Would you be so kind as to tell Mistress Josephine of my plans for a formal French dinner tonight? And please urge them to eat a lot of those syrniki. Dinner might be relatively late."
Chicken Liver Pate.
French Bread.
Cheese Board (all French cheeses).
Coquilles St-Jacques.
Winter Salad with Buttermilk Dressing.
Blanquette de Veau.
Chocolate Mousse.
French Bread.
Cheese Board (all French cheeses).
Coquilles St-Jacques.
Winter Salad with Buttermilk Dressing.
Blanquette de Veau.
Chocolate Mousse.
She thought the blanquette de veau, veal in cream sauce, made a better entrée than her originally planned coq au vin. Chicken and mushrooms seemed a bit to pedestrian for Josephine and her guests. Nodding to herself, she looked up as Constantine poured more batter on the griddle.
"It will take me some time to get all the ingredients I need," she told him. "I'd better leave right away. Would you be so kind as to tell Mistress Josephine of my plans for a formal French dinner tonight? And please urge them to eat a lot of those syrniki. Dinner might be relatively late."